If you’re looking for a quick and delicious treat that everyone will love, you’ve come to the right place! White Chocolate Cranberry Pecan Clusters are easy to make and super tasty. These sweet bites combine creamy white chocolate, tart cranberries, and crunchy pecans, making them the perfect snack.
Why Make This Recipe
These clusters are perfect for any occasion! Whether you need a sweet treat for a holiday gathering, a quick snack for the kids, or just something delicious to enjoy at home, these clusters are a hit. Plus, they’re so simple to make that you can whip them up anytime!
How to Make White Chocolate Cranberry Pecan Clusters
Ingredients:
- 2 cups white chocolate chips
- 1 cup dried cranberries
- 1 cup pecans, chopped
- 1 teaspoon vanilla extract
- 1/4 teaspoon sea salt
Directions:
- In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between until smooth.
- Stir in the dried cranberries, chopped pecans, vanilla extract, and sea salt until well combined.
- Drop spoonfuls of the mixture onto a parchment-lined baking sheet.
- Allow to cool and set at room temperature or refrigerate until firm.
- Enjoy your clusters as a sweet treat!
How to Serve White Chocolate Cranberry Pecan Clusters
These sweet clusters are best served at room temperature. You can enjoy them as a snack on their own or give them as gifts in cute little bags. They also make a lovely addition to any party spread.
How to Store White Chocolate Cranberry Pecan Clusters
Store your clusters in an airtight container. They can be kept at room temperature for about a week or in the fridge for up to two weeks. If you want to keep them longer, you can freeze them for up to three months.
Tips to Make White Chocolate Cranberry Pecan Clusters
- Make sure to stir the chocolate well when melting to avoid burning.
- Feel free to mix in other nuts or dried fruits if you like different flavors.
- Let the clusters cool completely before storing to keep them from getting sticky.
Variation
You can use dark chocolate or milk chocolate instead of white chocolate if you want a different taste. Adding a sprinkle of sea salt on top before they set can enhance the flavor, too!
FAQs
1. Can I use other types of nuts?
Yes! You can use walnuts, almonds, or any nuts you prefer.
2. How can I make these clusters more colorful?
Try adding some colorful candies or using different types of dried fruit for a fun look!
3. Can I make these ahead of time?
Absolutely! These clusters can be made a few days in advance and stored properly until you’re ready to enjoy them.
