
why make this recipe
Tom Yum Soup is a famous Thai dish known for its bold flavors. It combines sour, spicy, and savory tastes, making it a favorite for many. This soup is not only delicious but also quite healthy. The fresh herbs and shrimp provide nutrients, while the broth warms you up, especially on a chilly day. Making Tom Yum Soup at home allows you to control the ingredients and adjust the spice levels to your liking.
how to make Tom Yum Soup
Ingredients:
- Shrimp: 200g, peeled
- Mushrooms: 1 cup, sliced
- Lemongrass: 2 stalks
- Kaffir lime leaves: 4
- Fish sauce: 2 tbsp
- Lime juice: 3 tbsp
- Thai chilies: 2, chopped
- Chicken broth: 4 cups
Directions:
- In a pot, boil the chicken broth.
- Add the lemongrass, lime leaves, and chilies to the boiling broth.
- Next, add the shrimp and mushrooms and cook until they are done.
- Finally, season the soup with fish sauce and lime juice to taste.
how to serve Tom Yum Soup
Serve your Tom Yum Soup hot, garnished with fresh herbs like cilantro if desired. You can also serve it with a side of steamed rice to soak up the flavorful broth. Enjoy it as a starter or a main dish!
how to store Tom Yum Soup
If you have leftovers, let the soup cool to room temperature. Then, store it in an airtight container in the refrigerator. It will stay fresh for up to 2-3 days. To reheat, simply warm it on the stove over low heat until heated through.
tips to make Tom Yum Soup
- Adjust the spice level by adding more or fewer Thai chilies.
- Use fresh shrimp for the best flavor. If frozen, make sure to thaw them properly before cooking.
- Feel free to customize with other vegetables like bok choy or peppers for added nutrition and taste.
variation
You can make a vegetarian version of Tom Yum Soup by replacing shrimp with tofu and using vegetable broth instead of chicken broth. You can also add different vegetables like broccoli or carrots for more texture.
FAQs
1. Is Tom Yum Soup spicy?
Yes, Tom Yum Soup can be spicy due to the Thai chilies. You can adjust the amount of chilies to suit your spice tolerance.
2. Can I make Tom Yum Soup without shrimp?
Absolutely! You can use tofu or other types of seafood such as fish or scallops instead.
3. What is the best way to serve Tom Yum Soup?
Serve the soup hot with a garnish of fresh herbs. Steamed rice on the side complements the dish well.