why make this recipe
Taco Spaghetti is a fun and tasty twist on traditional spaghetti. It combines the flavors of tacos with the comfort of pasta, making it a great meal for families or gatherings. This dish is easy to make and can be ready in less than 30 minutes. It’s perfect for busy weeknights or when you want something different. Plus, it’s a dish that both kids and adults will enjoy.
how to make Taco Spaghetti
Ingredients :
- 12 oz spaghetti
- 1 lb ground beef
- 1 packet taco seasoning (or 2 tbsp homemade blend)
- 1 can Rotel tomatoes (diced tomatoes with green chilies, undrained)
- 2 cups beef broth
Directions :
- Cook spaghetti according to package instructions. Drain and set aside.
- In a large skillet, brown the ground beef over medium heat. Drain excess fat.
- Add taco seasoning to the beef, along with the diced tomatoes and beef broth. Stir to combine and bring to a simmer.
- Reduce heat and let it simmer for about 5 minutes.
- Add the cooked spaghetti to the skillet and mix well.
- Serve warm, garnished with cheese or green onions if desired.
how to serve Taco Spaghetti
Taco Spaghetti is best served warm. You can top it with shredded cheese, chopped green onions, or even sour cream for extra flavor. Serve it with a side of tortilla chips for a complete meal. It also pairs well with a fresh salad.
how to store Taco Spaghetti
If you have leftovers, store them in an airtight container in the refrigerator. Taco Spaghetti can stay fresh for about 3 to 4 days. To reheat, place it in the microwave or on the stove until heated through.
tips to make Taco Spaghetti
- For a spicier kick, you can add jalapeños or extra hot sauce to the sauce mixture.
- If you’re looking for a healthier option, you can substitute ground turkey or chicken for the beef.
- Consider adding vegetables like bell peppers or corn for more flavor and nutrition.
variation
You can easily customize this Taco Spaghetti recipe. Try using different types of pasta, such as penne or rotini, for a change. You can also switch out the taco seasoning for your favorite spice blends or add black beans for a meat-free option.
FAQs
1. Can I use chicken instead of ground beef?
Yes, you can use ground chicken or turkey for a leaner option.
2. How can I make this recipe vegetarian?
To make Taco Spaghetti vegetarian, you can omit the meat and add beans or lentils as a protein source.
3. Can I freeze Taco Spaghetti?
Yes, you can freeze Taco Spaghetti. Just make sure to store it in a freezer-safe container and it can last for about 2-3 months in the freezer.
