why make this recipe
Sweet Honey Garlic Pork Chops with Creamy Mashed Potatoes is a delightful dish that’s perfect for any weeknight dinner. The combination of savory pork chops and sweet honey garlic sauce creates a delicious flavor that everyone will love. Paired with creamy mashed potatoes, this meal is comfort food at its best. It’s simple to make, and the ingredients are easy to find, making it a great choice for busy cooks.
how to make Sweet Honey Garlic Pork Chops with Creamy Mashed Potatoes
Ingredients:
- 4 pork chops
- 3 tbsp honey
- 3 garlic cloves (minced)
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 4 large potatoes (peeled and cubed)
- 1/2 cup milk
- 3 tbsp butter
- Salt and pepper to taste
Directions:
- Heat olive oil in a skillet over medium heat.
- Cook the pork chops for 4-5 minutes on each side until they are golden and cooked through.
- In a bowl, mix honey, minced garlic, and soy sauce together.
- Pour this mixture over the pork chops in the skillet and cook for another 2 minutes, letting the sauce thicken.
- Meanwhile, boil the potatoes in a pot until they are tender.
- Drain the potatoes and mash them with milk, butter, salt, and pepper until creamy.
- Serve the pork chops on a bed of mashed potatoes, drizzling the honey garlic sauce on top.
how to serve Sweet Honey Garlic Pork Chops with Creamy Mashed Potatoes
Serve these tasty pork chops hot over a generous scoop of creamy mashed potatoes. You can add a sprinkle of fresh herbs on top for a touch of color. This dish pairs well with steamed vegetables or a crisp salad to balance the meal.
how to store Sweet Honey Garlic Pork Chops with Creamy Mashed Potatoes
If you have leftovers, store them in an airtight container in the refrigerator. They will keep well for about 3 days. Reheat the pork chops and mashed potatoes in the microwave or on the stovetop until warmed through.
tips to make Sweet Honey Garlic Pork Chops with Creamy Mashed Potatoes
- For extra flavor, let the pork chops marinate in the honey garlic mixture for an hour before cooking.
- Use a potato masher or a ricer for the mashed potatoes to get them extra fluffy.
- Adjust the amount of honey and soy sauce based on how sweet or savory you want the dish to be.
variation (if any)
You can easily switch up the recipe by using chicken breasts instead of pork chops. The cooking time will be slightly different, so make sure to check for doneness. You can also add vegetables like sautéed spinach or broccoli to the mashed potatoes for added nutrition.
FAQs
1. Can I use boneless pork chops?
Yes, boneless pork chops work just as well. Just be mindful of the cooking time as they may cook faster.
2. Can I make this dish ahead of time?
Yes, you can prepare the pork chops and mashed potatoes ahead of time. Just reheat them when you’re ready to serve.
3. What can I serve with this dish?
This meal goes well with a side of steamed vegetables, a fresh salad, or some crusty bread.
