why make this recipe

Slow Cooker Cheesy Chicken and Rice is a perfect meal for busy days. It is easy to make and requires minimal preparation, making it a great choice for families or anyone short on time. The creamy cheese and tender chicken create a comforting dish that everyone will enjoy. Plus, you only need a few ingredients, and the slow cooker does all the work for you!

how to make Slow Cooker Cheesy Chicken and Rice

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup uncooked white rice
• 2 cups chicken broth
• 1 can (10.5 oz) cream of chicken soup
• 1 cup shredded mozzarella cheese
• 1/2 cup shredded cheddar cheese
• 1 teaspoon garlic powder
• Salt and pepper to taste

Directions:

1. Place the chicken breasts in the slow cooker and season them with garlic powder, salt, and pepper.
2. Add the uncooked rice around the chicken.
3. Pour the chicken broth and cream of chicken soup over the chicken and rice.
4. Cover and cook on low for 4-5 hours, or until the chicken is fully cooked and the rice is tender.
5. About 30 minutes before serving, sprinkle the mozzarella and cheddar cheese over the chicken.
6. Cover and cook until the cheese is melted. Serve hot.

how to serve Slow Cooker Cheesy Chicken and Rice

This dish is best served hot. You can serve it directly from the slow cooker in individual bowls. A side of steamed vegetables or a fresh salad can complement the meal nicely. You can also garnish with fresh herbs like parsley for a touch of color.

how to store Slow Cooker Cheesy Chicken and Rice

Store any leftovers in an airtight container in the refrigerator for up to three days. When reheating, add a splash of chicken broth to keep it moist. You can microwave it until warmed through or heat it gently on the stovetop.

tips to make Slow Cooker Cheesy Chicken and Rice

• Make sure to season the chicken well for the best flavor.
• You can add frozen vegetables like peas or carrots for extra nutrition. Just add them to the slow cooker with the rice.
• To save time, prep your ingredients the night before and store them in the fridge, ready to cook in the morning.

variation

For a different flavor, try adding spices like paprika or Italian seasoning. You can also swap the cheeses; pepper jack can add a nice kick!

FAQs

Can I use brown rice instead of white rice?
Yes, but you will need to adjust the cooking time since brown rice takes longer to cook. Consider cooking it for 6-7 hours on low instead.

Can I use frozen chicken breasts?
Yes, you can use frozen chicken, but the cooking time may need to be extended by an hour or two. Make sure it is fully cooked before serving.

Is there a way to make this recipe healthier?
Certainly! You can use brown rice, low-sodium chicken broth, and reduced-fat cheese. Additionally, adding more vegetables is a great way to increase nutritional value.