why make this recipe
Salted Caramel Cracker Bites are not just a treat; they offer a delightful mix of sweet and salty flavors. This easy-to-make snack is perfect for movie nights, parties, or just when you crave something sweet. With simple ingredients and quick preparation, it’s a great recipe for anyone, even beginners. Plus, they are highly addictive and sure to impress friends and family!
how to make Salted Caramel Cracker Bites
Ingredients:
- 1 cup unsalted butter (2 sticks)
- 1 bag (9 oz) oyster crackers
- 1 cup packed brown sugar
- 2 teaspoons vanilla extract
- 1 teaspoon salt
- 1/2 teaspoon ground cinnamon
Directions:
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. Spread the oyster crackers in a single layer.
- In a saucepan over medium heat, melt the butter. Stir in the brown sugar, vanilla extract, cinnamon, and salt. Simmer for 2-3 minutes, stirring often, until the mixture thickens and bubbles.
- Pour the warm caramel over the crackers and gently toss to coat.
- Bake for 7-9 minutes, or until golden and bubbling, watching carefully to avoid over-baking.
- Cool completely, then break into bite-sized clusters and store in an airtight container.
how to serve Salted Caramel Cracker Bites
You can serve Salted Caramel Cracker Bites as a snack during your favorite movie or as part of a dessert platter. They pair well with coffee or hot chocolate, making them a cozy treat for sharing with friends and family.
how to store Salted Caramel Cracker Bites
To keep your Salted Caramel Cracker Bites fresh, store them in an airtight container at room temperature. They will stay tasty for up to a week, but be warned, they may not last that long!
tips to make Salted Caramel Cracker Bites
- Make sure to watch the baking time closely, as they can go from perfectly golden to burnt quickly.
- If you like an extra kick, try adding a sprinkle of flaky sea salt on top right after baking.
- Feel free to experiment with different types of crackers or even add nuts for extra crunch.
variation
You can make a chocolate version by drizzling melted chocolate over the cooled Salted Caramel Cracker Bites. This adds another layer of delicious flavor.
FAQs
Can I use other types of crackers?
Yes, you can use other types of crackers, but oyster crackers work best for this recipe due to their lightness and ability to soak up the caramel.
Is it possible to make these ahead of time?
Absolutely! You can make them a few days in advance. Just store them in an airtight container to maintain freshness.
Can I add nuts to the recipe?
Definitely! Adding chopped nuts like pecans or almonds can give your Salted Caramel Cracker Bites an exciting twist. Just mix them in with the crackers before coating with caramel.
