If you want a fun and refreshing drink to share with friends, try making a Pomegranate and Vanilla Sparkling Cocktail! This drink is colorful, tasty, and perfect for any gathering. With just a few simple steps, you can impress everyone with your mixology skills.
Why Make This Recipe
This cocktail is great for parties or a relaxing weekend at home. It combines the sweetness of pomegranate with the warm flavors of vanilla and cinnamon. Plus, it’s bubbly and refreshing, making it a hit with everyone. Enjoying this drink can turn any moment into a special celebration!
How to Make Pomegranate and Vanilla Sparkling Cocktail
Ingredients:
- 1 vanilla bean, split
- 2 cinnamon sticks
- 4 cranberry and pomegranate tea bags
- 1/2 cup caster sugar
- 2 cups boiling water
- 2 tbsp honey
- 1/3 cup finely chopped pistachio kernels
- 1 lemon wedge
- 30g Turkish delight, cut into 1cm cubes
- 2 tbsp dried rose tea flowers plus extra to serve
- 1 cup vanilla vodka
- 3 cups chilled sparkling mineral water
- 1 1/2 tbsp rosewater
- 1 pomegranate, seeds removed
- 1/4 cup lemon juice
- 1 1/2 cups fresh mint sprigs
- 3 cups crushed ice
Directions:
- Using a small sharp knife, scrape the seeds from the vanilla bean into a large heatproof jug.
- Add the vanilla bean, cinnamon sticks, tea bags, sugar, boiling water, and honey. Stir until the sugar dissolves. Let it sit for 5 minutes. Remove and discard the tea bags, then let it cool completely.
- While it’s cooling, put the pistachio on a plate. Rub the lemon wedge around the rims of 8 glasses (about 3/4 cup each), then dip each rim into the pistachio to coat.
- Thread the Turkish delight and dried rose tea flowers onto skewers.
- In a large serving jug, combine the cooled vanilla mixture, vodka, mineral water, rosewater, pomegranate seeds, lemon juice, mint, and ice.
- Pour the mixture into the prepared glasses. Top with extra dried rose tea flowers. Serve with Turkish delight skewers.
How to Serve Pomegranate and Vanilla Sparkling Cocktail
Serve the cocktail right after making it for the best fizz. It’s great to enjoy with friends on a sunny day or as a festive drink during celebrations. Garnish each glass with fresh mint or extra pomegranate seeds for a lovely touch!
How to Store Pomegranate and Vanilla Sparkling Cocktail
It’s best to enjoy this drink fresh, but if you have leftovers, you can store the mixture in the fridge for up to a day. Just remember not to add the sparkling mineral water until you’re ready to serve, so it stays bubbly.
Tips to Make Pomegranate and Vanilla Sparkling Cocktail
- Use fresh pomegranate juice if you have it; it’ll enhance the flavor!
- Try different fruits or herbs like strawberries or basil for a fun twist.
- Adjust the sweetness by using less sugar or more honey to suit your taste.
Variation
If you want a non-alcoholic version, simply skip the vodka! Replace it with extra sparkling mineral water or a splash of soda for a mocktail everyone can enjoy.
FAQs
1. Can I make this drink ahead of time?
You can prepare the vanilla mixture ahead of time but add the sparkling water just before serving to keep its fizz.
2. Can I use other types of tea?
Yes, feel free to experiment with different flavors of tea, like green tea or herbal blends, for a unique taste.
3. Is there a substitute for vanilla vodka?
You can use regular vodka or just leave it out for a non-alcoholic version. The drink will still be delicious!
