Patron Strawberry Blue Hawaiian
Introduction
On a warm day, there’s nothing like a refreshing drink to cool you down. The Patron Strawberry Blue Hawaiian is a delicious choice that combines the fruity taste of strawberries with the smooth kick of tequila. This drink is perfect for parties, summer barbecues, or just a relaxing evening at home.
Why Make This Recipe
This drink is super easy to make and uses simple ingredients. It’s a crowd-pleaser, and everyone will enjoy its vibrant colors and sweet flavors. Plus, it brings a taste of tropical paradise right to your glass. If you love fun cocktails, this one is a must-try!
How to Make Patron Strawberry Blue Hawaiian
Ingredients:
- 1/2 oz strawberry puree
- 2 oz Patron Tequila
- 2 oz Calypso Lemonade
Directions:
In a shaker filled with ice, combine the strawberry puree, Patron Tequila, and Calypso Lemonade. Shake well and strain the mixture into a glass. Serve over ice and enjoy your refreshing drink!
How to Serve Patron Strawberry Blue Hawaiian
This drink looks best when served in a clear glass to show off its beautiful colors. You can add a slice of fresh strawberry or a colorful umbrella on top for a fun touch!
How to Store Patron Strawberry Blue Hawaiian
It’s best to enjoy this drink right after making it. If you have leftover ingredients, store them separately in the fridge. Don’t mix it ahead of time, or the drink will lose its freshness.
Tips to Make Patron Strawberry Blue Hawaiian
- Use fresh strawberry puree for the best flavor.
- Chill your glass in the freezer before serving for an extra refreshing experience.
- Experiment with different fruit purees for a twist on the original recipe.
Variation
Feel free to substitute Patron Tequila with another tequila brand if you prefer. You can also try adding a splash of coconut water for a creamier texture!
FAQs
Q: Can I make this without alcohol?
A: Yes! Just skip the tequila and use more Calypso Lemonade or your favorite non-alcoholic mixer.
Q: What can I use instead of Calypso Lemonade?
A: You can use regular lemonade or a lemon-lime soda for a different twist.
Q: How many servings does this recipe make?
A: This recipe makes one serving. You can easily double or triple it for more guests.
