Why Make This Recipe
No-Bake Peanut Butter Oat Cups are a perfect treat for anyone who loves an easy and delicious snack. These cups are full of flavor, and they require no baking, which means less work for you. They are great for kids and adults alike, providing a healthy option when you want something sweet. Plus, you can customize them with your favorite ingredients!
How to Make No-Bake Peanut Butter Oat Cups
Ingredients:
- 1 cup peanut butter (smooth or crunchy)
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 2 cups old-fashioned rolled oats
- 1/4 cup mini chocolate chips (optional)
Directions:
- In a medium bowl, combine the peanut butter, honey or maple syrup, and vanilla extract. Stir until smooth and well mixed.
- Add the rolled oats into the peanut butter mixture and stir well to coat the oats.
- Line a muffin tin with paper liners.
- Scoop about 2 tablespoons of the mixture into each liner and press down to form a compact cup shape.
- If you like, sprinkle mini chocolate chips on top.
- Place the muffin tin in the refrigerator for 30 to 60 minutes, until the cups are firm and set.
- Once chilled, remove the cups from the muffin tin and serve.
How to Serve No-Bake Peanut Butter Oat Cups
You can enjoy No-Bake Peanut Butter Oat Cups as a quick snack, a dessert, or even a breakfast option. They are perfect for a lunchbox treat or a post-workout snack. Just pop them out of the muffin tin and eat as is, or serve them with fresh fruit or yogurt for added flavor.
How to Store No-Bake Peanut Butter Oat Cups
Store your No-Bake Peanut Butter Oat Cups in an airtight container in the refrigerator. They will stay fresh for up to one week. You can also freeze them for longer storage. Just make sure to separate the cups with parchment paper before freezing.
Tips to Make No-Bake Peanut Butter Oat Cups
- For extra flavor, try adding a pinch of salt to the peanut butter mixture.
- You can use any nut butter you prefer, such as almond or cashew butter.
- If you want more texture, add chopped nuts or seeds to the mixture.
Variation
Feel free to change up the recipe by adding different mix-ins. Dried fruit, coconut flakes, or even protein powder can be great additions to suit your taste!
FAQs
Can I use an alternative to peanut butter?
Yes, you can use almond butter, sunflower seed butter, or any nut butter of your choice.
How long do the cups take to set?
They usually take about 30 to 60 minutes in the refrigerator to become firm.
Can I make these vegan?
Absolutely! Use maple syrup instead of honey and a vegan-friendly nut butter to keep them vegan.
