why make this recipe
Microwave Peanut Butter Fudge is a quick and easy treat that brings the rich and creamy taste of peanut butter to your kitchen without needing an oven. It’s perfect for busy days when you crave something sweet. Plus, it only takes a few simple ingredients and just minutes to prepare! This fudge is a hit among both kids and adults, making it a great choice for parties or a quick snack.
how to make Microwave Peanut Butter Fudge
Ingredients:
- 1 cup peanut butter
- 1 cup sweetened condensed milk
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- Pinch of salt
Directions:
- In a microwave-safe bowl, combine the peanut butter and sweetened condensed milk.
- Microwave on high for about 1 minute, then stir until smooth.
- Add the powdered sugar, vanilla extract, and salt.
- Mix well until fully combined.
- Pour the mixture into a greased 8×8 inch pan and spread evenly.
- Refrigerate for at least 2 hours until set.
- Cut into squares and serve.
how to serve Microwave Peanut Butter Fudge
You can serve Microwave Peanut Butter Fudge as a delightful dessert or snack. It can be enjoyed on its own or paired with a glass of milk. You could also add some chopped nuts or chocolate chips on top for extra flavor before cutting it into squares.
how to store Microwave Peanut Butter Fudge
Store the fudge in an airtight container in the refrigerator. It will keep well for about a week. If you want to keep it longer, you can freeze the fudge. Just make sure to wrap it tightly in plastic wrap or foil before placing it in a freezer-safe container.
tips to make Microwave Peanut Butter Fudge
- Ensure your bowl is microwave-safe to avoid any accidents.
- Stir the mixture well after microwaving to ensure there are no lumps.
- If the fudge seems too thick, you can add a little more sweetened condensed milk to loosen it up.
- Allow the fudge to cool completely in the fridge for the best texture.
variation
You can easily change this fudge to suit your tastes. Try adding chocolate chips, coconut flakes, or even different nut butters. You can also drizzle melted chocolate on top for a delicious twist!
FAQs
Q: Can I use natural peanut butter for this recipe?
A: Yes, but keep in mind that natural peanut butter can be more runny, so your fudge might turn out a bit softer.
Q: How long does it take for the fudge to set?
A: It usually takes about 2 hours in the refrigerator for the fudge to set properly.
Q: Is it necessary to add salt?
A: The pinch of salt enhances the flavor of the fudge, but you can skip it if you prefer a sweeter taste.
