Marinated Cucumber, Onion, and Tomato Salad
Introduction
Are you looking for a fresh and easy salad to brighten up your meals? Look no further! This Marinated Cucumber, Onion, and Tomato Salad is not only delicious but also super simple to make. It’s the perfect side dish for any occasion!
Why Make This Recipe
This salad is great for so many reasons. First, it’s healthy and packed with fresh veggies. Second, it’s quick to prepare, making it ideal for busy weeknights or weekend gatherings. Lastly, the flavors blend beautifully after marinating, giving you a refreshing dish that everyone will love!
How to Make Marinated Cucumber, Onion, and Tomato Salad
To create this delightful salad, you will need the following ingredients:
Ingredients:
- 3 medium cucumbers, peeled and sliced
- 1 medium onion, sliced into rings
- 3 medium tomatoes, cut into wedges
- 1/2 cup vinegar
- 1/4 cup sugar
- 1 cup water
- 2 tsp salt
- 1 tsp black pepper
- 1/4 cup oil
- 1 tsp chopped fresh mint (optional)
Directions:
- In a large bowl, combine the cucumbers, onion, and tomatoes.
- In a separate bowl, whisk together the vinegar, sugar, water, salt, black pepper, and oil until the sugar dissolves.
- Pour the dressing over the vegetables and toss gently to combine.
- If using, sprinkle chopped fresh mint on top.
- Cover and refrigerate for at least 1 hour before serving, allowing the flavors to meld.
How to Serve Marinated Cucumber, Onion, and Tomato Salad
This salad is best served chilled. You can enjoy it as a side dish with grilled meats, sandwiches, or even on its own as a light lunch. It’s perfect for summer barbecues and potlucks!
How to Store Marinated Cucumber, Onion, and Tomato Salad
Store any leftovers in an airtight container in the refrigerator. It will stay fresh for about 2 to 3 days, but you’ll want to eat it quickly to enjoy the crispness of the vegetables.
Tips to Make Marinated Cucumber, Onion, and Tomato Salad
- Make sure to slice your veggies evenly for consistent flavor in every bite.
- If you can, let the salad marinate for longer than an hour to enhance the flavors.
- Feel free to adjust the level of sweetness by adding more or less sugar to your dressing.
Variation
You can easily switch up this salad by adding other ingredients such as bell peppers, olives, or even feta cheese for a Mediterranean twist. Try different herbs like basil or parsley for varied flavors!
FAQs
Can I make this salad ahead of time?
Yes, you can prepare it a day ahead. Just make sure to keep it chilled in the refrigerator.
What can I serve this salad with?
This salad pairs well with grilled chicken, fish tacos, or a simple sandwich.
Is it okay to use a different type of vinegar?
Absolutely! You can use apple cider vinegar or red wine vinegar if you prefer. Just adjust the sugar to taste.