Why Make This Recipe
If you’re looking for a quick and healthy side dish, the Korean Zucchini Side Dish is a perfect choice. It’s simple to prepare and packed with flavor. This dish complements a variety of main courses, making it a versatile option for any meal. Plus, it’s a great way to add more veggies to your diet!
How to Make Korean Zucchini Side Dish
Ingredients:
- 1/3 oz Garlic clove
- 2 Green onion bulbs
- 30 oz Zucchini
- 1 tbsp Avocado oil
- 2 1/2 tsp Sea salt coarse
- 1 tbsp Sesame seeds toasted white
- 2 tsp Sesame oil toasted
Directions:
- Begin by slicing the zucchini into thin rounds.
- Heat the avocado oil in a large skillet over medium heat.
- Add the minced garlic and sauté until fragrant.
- Add the zucchini to the skillet and stir-fry until tender.
- Season with sea salt and mix well.
- Remove from heat and sprinkle with toasted sesame seeds and sesame oil.
- Garnish with chopped green onions before serving. Enjoy your Korean Zucchini Side Dish!
How to Serve Korean Zucchini Side Dish
Korean Zucchini Side Dish is best served warm. You can serve it as a side with rice, grilled meats, or any main dish of your choice. Feel free to pair it with kimchi or other traditional Korean sides for a complete meal!
How to Store Korean Zucchini Side Dish
If you have leftovers, you can store them in an airtight container in the refrigerator. The dish will last for about 3-4 days. Just reheat it in a skillet or microwave before serving again.
Tips to Make Korean Zucchini Side Dish
- Cut the zucchini into even slices for uniform cooking.
- Adjust the amount of garlic based on your taste preferences.
- For extra flavor, try adding chili flakes if you like a bit of spice.
Variation
You can also add other vegetables like bell peppers or carrots to this dish for a colorful twist. Mixing in some tofu or shrimp can boost the protein content, making it a more filling option.
FAQs
1. Can I use other oils instead of avocado oil?
Yes, you can use olive oil or canola oil if you prefer.
2. What can I substitute for sesame oil?
If you don’t have sesame oil, you can skip it or use a bit more avocado oil for cooking.
3. Is this dish vegan?
Yes, the Korean Zucchini Side Dish is completely vegan and suitable for vegetarian diets.
