why make this recipe

Chicken Tortilla Soup is a warm and comforting dish that brings together a delightful mix of flavors and textures. It’s an easy recipe that can be made in one pot, making cleanup simple. Plus, it’s packed with protein from the chicken and has plenty of vegetables, making it a nutritious option for any meal. Whether you need a hearty dinner or a dish to share with friends, this soup is sure to be a hit!

how to make Irresistible Chicken Tortilla Soup

Ingredients:

• 3 pieces Chicken breasts, boneless
• 1/2 cup Cilantro, fresh
• 1 cup Corn, kernels
• 1 piece Onion, medium
• 1 can Tomatoes with green chilies
• 4 cups Chicken broth, low-sodium
• 3 Cloves, minced
• 1 tsp Cumin, ground
• 1 cup Tortilla strips

Directions:

1. In a large pot, add the chicken breasts and cover with chicken broth. Bring to a boil and let simmer for about 20 minutes or until the chicken is cooked through.
2. Remove the chicken from the broth and shred it.
3. In the same pot, add chopped onion, minced garlic, corn, tomatoes with green chilies, cumin, and cilantro.
4. Stir the ingredients and add the shredded chicken back into the pot.
5. Let it simmer for another 10-15 minutes to allow the flavors to combine.
6. Serve hot, topped with tortilla strips.

how to serve Irresistible Chicken Tortilla Soup

Serve the Chicken Tortilla Soup hot in bowls. You can top it with extra cilantro, cheese, avocado, or additional tortilla strips for added flavor and crunch. A slice of lime on the side can enhance the taste as well. This soup pairs wonderfully with warm bread or a fresh salad.

how to store Irresistible Chicken Tortilla Soup

If you have leftovers, store the soup in an airtight container in the fridge. It can last for up to 3-4 days. To keep the tortilla strips crispy, store them separately and add them when you are ready to serve. You can also freeze the soup for up to 3 months. Just make sure to let it cool completely before transferring it to a freezer-safe container.

tips to make Irresistible Chicken Tortilla Soup

• For extra flavor, you can add spices like chili powder or paprika.
• Using rotisserie chicken can save time and add a smoky flavor to the soup.
• Adjust the thickness of the soup by adding more or less broth depending on your preference.

variation

You can make a vegetarian version by omitting the chicken and using black beans or chickpeas instead. Add more vegetables like bell peppers or zucchini for an even heartier soup. For a spicier kick, consider adding jalapeños or using spicy tomatoes with green chilies.

FAQs

1. Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken; just increase the cooking time until the chicken is fully cooked.

2. What can I use instead of chicken broth?
You can substitute chicken broth with vegetable broth for a vegetarian option, or use water, but it may lack some flavor.

3. How can I make this soup spicier?
Add more green chilies or a pinch of cayenne pepper to the soup for extra heat. You can also serve it with hot sauce on the side for those who like it spicy.