why make this recipe
Indulgent Million-Dollar Chicken is a delightful dish that brings comfort and richness to your table. It’s perfect for special occasions or a cozy dinner at home. The creamy sauce enhances the juicy chicken, making every bite feel like a treat. This dish is not only easy to make but also impresses anyone who tries it.
how to make Indulgent Million-Dollar Chicken
Ingredients :
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1/2 cup cream cheese (softened)
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 1 tsp dried thyme
- Salt and pepper to taste
- Fresh parsley (for garnish)
Directions :
- Heat olive oil in a large skillet over medium heat.
- Season the chicken breasts with salt, pepper, garlic powder, and onion powder.
- Cook the chicken for 6-7 minutes on each side until golden and fully cooked. Remove from the skillet and set aside.
- In the same skillet, add the cream cheese and heavy cream. Stir until the mixture is smooth and creamy.
- Add the grated Parmesan and thyme, stirring until the sauce thickens, which takes about 3 minutes.
- Return the chicken to the skillet, spooning the creamy sauce over the top. Let the chicken simmer in the sauce for 2-3 minutes.
- Garnish with fresh parsley before serving. Enjoy with rice or steamed vegetables for a complete meal!
how to serve Indulgent Million-Dollar Chicken
Serve your Indulgent Million-Dollar Chicken hot, drizzled with the creamy sauce. Pair it with a side of rice or steamed vegetables for a balanced meal that everyone will love.
how to store Indulgent Million-Dollar Chicken
If you have leftovers, let the chicken cool completely. Place it in an airtight container and store it in the refrigerator for up to 3 days. You can also freeze it for up to 2 months. When you’re ready to eat, thaw it in the fridge overnight and reheat gently on the stovetop or in the microwave.
tips to make Indulgent Million-Dollar Chicken
- Make sure your cream cheese is softened to prevent lumps in the sauce.
- Adjust the seasoning to your taste; you can add more garlic or herbs if desired.
- Try using chicken thighs for a juicier option.
variation
You can add vegetables like spinach or sun-dried tomatoes into the sauce for extra flavor and nutrition. For a spicy kick, consider adding red pepper flakes to the sauce.
FAQs
Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts. Just make sure to fully thaw them before cooking for even cooking and best results.
Can I make this dish ahead of time?
Yes, you can prepare the sauce in advance and cook the chicken just before serving. This way, the chicken stays fresh and juicy.
What can I serve with this chicken?
This creamy chicken dish pairs well with rice, mashed potatoes, or steamed vegetables. A simple salad also makes a great side!
