Treat yourself to the ultimate comfort food with these Homemade Cheesy Garlic Breadsticks. Soft, fluffy breadsticks are infused with garlic flavor and topped with melted cheese, making them the perfect accompaniment to any meal or a delicious snack on their own. With simple ingredients and easy preparation, you can whip up a batch of these irresistible breadsticks in no time. Here’s how to make them:
Ingredients:
- 1 pound pizza dough, homemade or store-bought
- 4 tablespoons unsalted butter, melted
- 3 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried parsley
- 1/4 teaspoon salt
- 1 cup shredded mozzarella cheese
Instructions:
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with non-stick spray.
- Roll out the pizza dough on a lightly floured surface into a rectangle, about 1/4 inch thick.
- In a small bowl, mix together the melted butter, minced garlic, grated Parmesan cheese, dried herbs, and salt.
- Spread the garlic butter mixture evenly over the surface of the rolled-out pizza dough.
- Sprinkle the shredded mozzarella cheese evenly over the garlic butter mixture.
- Using a sharp knife or pizza cutter, slice the dough into 1-inch wide strips.
- Carefully transfer each strip to the prepared baking sheet, leaving some space between each one.
- Bake in the preheated oven for 12-15 minutes, or until the breadsticks are golden brown and the cheese is melted and bubbly.
- Remove the breadsticks from the oven and let them cool for a few minutes before serving.
- Serve the Homemade Cheesy Garlic Breadsticks warm, with marinara sauce or ranch dressing for dipping if desired.
Tips:
- For extra flavor, you can sprinkle some additional grated Parmesan cheese and dried herbs on top of the breadsticks before baking.
- Feel free to customize the toppings by adding cooked bacon bits, sliced olives, or diced tomatoes before baking.
- These breadsticks are best served fresh from the oven, but you can store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven or microwave before serving.
Conclusion:
These Homemade Cheesy Garlic Breadsticks are a crowd-pleasing favorite that’s easy to make and impossible to resist. Whether served as a side dish, party appetizer, or midnight snack, these cheesy garlic breadsticks are sure to be a hit with everyone. Treat yourself to the comforting goodness of homemade breadsticks and enjoy the cheesy, garlicky deliciousness in every bite.
