why make this recipe

Heavenly Fried Rice Delight is a perfect dish for those busy nights when you want something quick, tasty, and satisfying. It’s versatile, so you can serve it as is or add your favorite proteins. Plus, it uses simple ingredients that you probably already have in your kitchen. This recipe is a crowd-pleaser that the whole family can enjoy!

how to make Heavenly Fried Rice Delight

Ingredients:

• 4 cups cooked rice
• 3 tablespoons butter
• 1 diced onion
• 12 ounces frozen peas and carrots
• 1 cup soy sauce
• 3 eggs, beaten

Directions:

1. In a large nonstick skillet, melt the butter over medium heat.
2. Add the diced onion and sauté it until soft and fragrant.
3. Stir in the frozen peas and carrots, cooking until they are tender and heated through.
4. Push the vegetables to one side of the skillet.
5. Pour the beaten eggs into the other side and scramble until fully cooked.
6. Mix the eggs and vegetables together, then pour in the soy sauce and stir well to combine.
7. Add the cooked rice and stir until everything is evenly coated and heated through.
8. Serve hot as a quick and satisfying meal, or add chicken or shrimp to elevate it further.

how to serve Heavenly Fried Rice Delight

Serve your Heavenly Fried Rice Delight hot, straight from the skillet. You can garnish it with some green onions or sesame seeds if you like. Pair it with a side of spring rolls or a fresh salad for a complete meal. Enjoy it as a stand-alone dish or as a side with grilled meats or tofu.

how to store Heavenly Fried Rice Delight

If you have leftovers, let them cool completely before storing. Place the cooled fried rice in an airtight container and keep it in the refrigerator for up to three days. You can also freeze it for later. To reheat, just warm it in a skillet or microwave until heated through.

tips to make Heavenly Fried Rice Delight

• Use day-old rice if possible. It’s drier and will fry better than freshly cooked rice.
• Feel free to swap the vegetables based on what you have. Bell peppers, corn, or bok choy are great additions.
• For extra flavor, add some garlic or ginger while sautéing the onions.

variation

To make this dish heartier, add chicken, shrimp, or tofu for protein. You can also experiment with different sauces, such as teriyaki or oyster sauce, to give it a unique twist.

FAQs

Can I use brown rice instead of white rice?
Yes, you can use brown rice! It will give your fried rice a nuttier flavor and is a healthier option.

Is this recipe gluten-free?
No, traditional soy sauce contains gluten. However, you can use gluten-free soy sauce or tamari as a substitute.

Can I make this dish vegetarian?
Absolutely! Just leave out the eggs and any added meats, and enjoy a tasty vegetarian meal. You can add more vegetables or some tofu for extra protein.