Heaven on Earth Cake
Introduction
Heaven on Earth Cake is a creamy and light dessert that brings joy to every table. It’s perfect for any occasion, and trust me, it will make you feel like you’re in dessert paradise with every bite!
Why Make This Recipe
This cake is not just delicious; it’s super easy to make! You can whip it up in no time, and it’s a great way to use that angel food cake sitting in your pantry. Plus, it’s a hit with family and friends, making it perfect for gatherings or just a sweet treat at home.
How to Make Heaven on Earth Cake
Ingredients:
- 1 package angel food cake or 1 prepared angel food cake
- 1 package (3.4 oz) instant vanilla pudding mix
- 1 1/2 cups milk
- 1 cup sour cream
- 1 package (8 oz) cream cheese, softened
- 1/2 cup powdered sugar
Directions:
- Prepare the angel food cake according to package instructions, or use a prepared cake. Allow it to cool.
- In a mixing bowl, combine the instant vanilla pudding mix and milk. Whisk until smooth.
- In another bowl, beat together the softened cream cheese and powdered sugar until creamy.
- Add the sour cream to the cream cheese mixture and mix well.
- Fold the pudding mixture into the cream cheese mixture until well combined.
- Cut the angel food cake into cubes and layer half of the cubes in a serving dish.
- Spread half of the pudding mixture over the cake cubes.
- Repeat with the remaining cake and pudding mixture.
- Chill in the refrigerator for at least 2 hours before serving.
How to Serve Heaven on Earth Cake
Serve the cake chilled and cut into squares. You can add some fresh fruits or a drizzle of chocolate sauce on top for a little extra something.
How to Store Heaven on Earth Cake
Store any leftovers in an airtight container in the refrigerator. It will stay fresh for up to 3 days, but trust me, it won’t last that long!
Tips to Make Heaven on Earth Cake
- Make sure your cream cheese is softened for easy mixing.
- Feel free to experiment with different flavors of pudding mix, like chocolate or butterscotch.
- This cake is even better if made a day in advance; letting it chill enhances the flavors!
Variations
You can add layers of fresh berries, sliced bananas, or even nuts for a fun twist. Try using different flavors of instant pudding to mix things up!
FAQs
1. Can I use a different type of cake?
Yes, you can try other types of cake, but angel food cake works best for its light texture.
2. How long should I chill the cake?
Chill it for at least 2 hours to let the flavors meld together.
3. Can I make this cake ahead of time?
Absolutely! It’s perfect for prepping the day before a celebration or gathering.
Enjoy the deliciousness of Heaven on Earth Cake and make sweet memories with its delightful flavor!
