Healthy Cookies No Sugar No Flour

Healthy Cookies No Sugar No Flour

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Introduction

Are you on the lookout for a healthy snack? These Healthy Cookies made with no sugar and no flour are just what you need! They’re easy to make and satisfy those sweet cravings without the guilt.

Why Make This Recipe

These cookies are great for anyone wanting a quick treat that is also good for you. They are perfect for kids and adults alike. Plus, you can whip them up in no time, making them an ideal choice for busy days or weekend fun.

How to Make Healthy Cookies No Sugar No Flour

Ingredients:

• Cottage cheese
• Eggs

Directions:

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine the cottage cheese and eggs until smooth.
3. Spoon the mixture onto a baking sheet lined with parchment paper.
4. Bake for 15-20 minutes or until golden brown.
5. Allow to cool before serving.

How to Serve Healthy Cookies No Sugar No Flour

These cookies are delicious on their own, but you can also serve them with fresh fruit or a dollop of yogurt. They make a great snack after school or a light dessert after dinner!

How to Store Healthy Cookies No Sugar No Flour

Store your cookies in an airtight container at room temperature for up to three days. You can also freeze them for later. Just wrap them well, and they will last for a month in the freezer.

Tips to Make Healthy Cookies No Sugar No Flour

• Make sure to blend the cottage cheese and eggs well for a smoother texture.
• Experiment with adding spices like cinnamon or vanilla extract for extra flavor.
• Keep an eye on them while baking to avoid overcooking.

Variation

You can add in some chocolate chips or dried fruits to the mix for a fun twist. Just be mindful that this may add some sugar to the recipe.

FAQs

1. Can I use other types of cheese?
   Yes, you can try using ricotta cheese for a different flavor and texture.

2. Are these cookies gluten-free?
   Yes, these cookies are naturally gluten-free since they contain no flour!

3. How can I make these cookies sweeter?
   You can add a bit of honey or a sugar substitute to the mixture if you want more sweetness.