
Hawaiian BBQ Chicken and Pineapple Foil Packets
Introduction
If you’re looking for a simple and tasty dinner idea, Hawaiian BBQ Chicken and Pineapple Foil Packets are perfect! This recipe brings together delicious flavors in a fun way. It’s easy to make and clean up is a breeze!
Why Make This Recipe
This recipe is great for busy nights. You can prep it quickly and let the grill or oven do the hard work. The sweet pineapple and tangy BBQ sauce mix so well with the chicken and veggies, making it a hit with everyone at the table. Plus, it’s healthy and colorful!
How to Make Hawaiian BBQ Chicken and Pineapple Foil Packets
Ingredients:
- 1 cup of BBQ sauce
- 1 can or fresh pineapple chunks
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 medium red onion, sliced
Directions:
- Preheat the grill or oven to 400°F (200°C).
- Cut sheets of aluminum foil about 12 inches long.
- In each foil packet, place a chicken breast, then top with BBQ sauce, pineapple chunks, sliced bell peppers, and red onion.
- Fold the foil over the chicken and vegetables to create a sealed packet.
- Grill or bake the packets for about 25-30 minutes, or until the chicken is cooked through.
- Carefully unwrap the foil packets and serve hot.
How to Serve Hawaiian BBQ Chicken and Pineapple Foil Packets
These foil packets are great for serving right at the table. Just open them up and let everyone enjoy the yummy smells. You can serve them with rice or a fresh salad on the side for a complete meal.
How to Store Hawaiian BBQ Chicken and Pineapple Foil Packets
If you have leftovers, let them cool down and then store them in an airtight container in the fridge. They will last for about 3 days. Reheat in the oven or microwave when you’re ready to eat again!
Tips to Make Hawaiian BBQ Chicken and Pineapple Foil Packets
- Make sure to seal the foil packets tightly. This helps keep all the juices inside.
- You can add other veggies like corn or zucchini if you like.
- For extra flavor, marinate the chicken in BBQ sauce for a few hours before cooking.
Variation
If you want a different flavor, try using teriyaki sauce instead of BBQ sauce. You can also use shrimp or fish instead of chicken for a tasty change!
FAQs
Can I use frozen chicken?
Yes, you can use frozen chicken. Just make sure to increase the cooking time a bit.
Can I cook these packets in the oven?
Absolutely! Just bake them at the same temperature as you would on the grill.
What if I don’t have BBQ sauce?
You can use any sauce you like! Teriyaki or sweet and sour sauce also work well.