Why Make This Recipe
Creamy Garlic Parmesan Tortellini with Chicken and Broccoli is a delicious and satisfying dish that brings a comforting feel to any meal. It combines the rich flavors of garlic and Parmesan with tender tortellini, juicy chicken, and fresh broccoli. Not only is it tasty, but it’s also quick to prepare, making it perfect for busy weeknights or special occasions.
How to Make Creamy Garlic Parmesan Tortellini with Chicken and Broccoli
Ingredients
- 1 lb cheese tortellini
- 2 chicken breasts, cooked and sliced
- 1 cup broccoli florets, steamed
- 1/2 cup grated Parmesan cheese
- 2 tablespoons butter
- 3 cloves garlic, minced
- 1/2 cup heavy cream
- Salt and pepper to taste
Directions
- Cook the tortellini according to the package instructions and set aside.
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and cook until fragrant, about 1 minute.
- Add the cooked chicken slices and steamed broccoli. Sauté for 3-4 minutes.
- Pour in the heavy cream and add the grated Parmesan cheese, salt, and pepper. Stir until the sauce becomes creamy.
- Toss in the cooked tortellini and stir until they are evenly coated in the sauce.
- Serve this creamy, savory dish with extra Parmesan on top for added flavor.
How to Serve Creamy Garlic Parmesan Tortellini with Chicken and Broccoli
This dish is great on its own but can also be served with a side salad or garlic bread. Garnish with additional grated Parmesan cheese and some fresh parsley for a pop of color and taste.
How to Store Creamy Garlic Parmesan Tortellini with Chicken and Broccoli
To store leftovers, let the dish cool down to room temperature. Place it in an airtight container and store it in the refrigerator. It will last for about 3-4 days. To reheat, simply warm it in a skillet over low heat or in the microwave until heated through.
Tips to Make Creamy Garlic Parmesan Tortellini with Chicken and Broccoli
- Make sure not to overcook the garlic; it should be fragrant but not browned.
- You can use rotisserie chicken to save time on cooking the chicken.
- For extra flavor, consider adding a pinch of red pepper flakes for some heat or some fresh herbs like basil or thyme.
Variation
You can easily change this recipe by adding different vegetables like spinach or sun-dried tomatoes. If you want a lighter version, you may substitute heavy cream with milk or a non-dairy alternative.
FAQs
Can I use frozen tortellini?
Yes! Frozen tortellini can be used in this recipe; just follow the package instructions for cooking time.
Can I make this recipe ahead of time?
While it’s best enjoyed fresh, you can prepare the sauce and store it separately. Mix with tortellini and chicken just before serving.
What can I serve with this dish?
It pairs well with garlic bread or a simple green salad, bringing balance to the rich flavors.