why make this recipe
Garlic Butter Bacon Rollups are a delightful snack or appetizer that combines the rich flavors of bacon and garlic. The crispy tortillas, filled with a buttery mixture, make every bite satisfying. Plus, they are easy to make and are perfect for gatherings, parties, or a cozy night in.
how to make Garlic Butter Bacon Rollups
Ingredients :
- 6 large flour tortillas
- 12 slices bacon, cooked and crumbled
- 2 cloves garlic, minced
- 1/2 cup butter, melted
- 1/4 cup grated Parmesan cheese
- Fresh parsley, chopped (for garnish)
Directions :
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the melted butter, minced garlic, and crumbled bacon.
- Place the tortillas on a flat surface and spread the bacon mixture evenly over each tortilla.
- Sprinkle grated Parmesan cheese on top.
- Roll up each tortilla tightly and place them seam-side down on a baking sheet.
- Brush the tops with additional melted butter and sprinkle with parsley.
- Bake in the preheated oven for 15-20 minutes or until golden brown and crispy.
- Slice into bite-sized pieces and serve warm.
how to serve Garlic Butter Bacon Rollups
Serve the rollups warm as an appetizer or snack. You can also pair them with dipping sauces like ranch or marinara for added flavor. They are perfect for sharing with friends and family, making any gathering more enjoyable.
how to store Garlic Butter Bacon Rollups
To store any leftovers, place them in an airtight container. They can be kept in the refrigerator for up to 3 days. When you’re ready to enjoy them again, reheating in the oven will help to restore their crispiness.
tips to make Garlic Butter Bacon Rollups
- Make sure the tortillas are fresh and pliable so they roll easily.
- Feel free to adjust the amount of garlic based on your taste.
- For added flavor, experiment with different types of cheese, such as cheddar or mozzarella.
variation
You can add other ingredients, like chopped jalapeños for spice or sautéed onions for sweetness. This recipe is versatile, so feel free to get creative with additional fillings.
FAQs
Can I use turkey bacon instead of regular bacon?
Yes, turkey bacon is a great alternative and will still provide a tasty flavor in the rollups.
Can these rollups be frozen?
Yes, you can freeze the rollups before baking. Just wrap them tightly in plastic wrap and store them in a freezer-safe container. Bake from frozen, adding a few extra minutes to the cooking time.
What dipping sauces go well with Garlic Butter Bacon Rollups?
They pair well with ranch dressing, marinara sauce, or even a spicy aioli for a kick.
