Why Make This Recipe
Garlic Bread Bacon Cheeseburger Treats are a fun and tasty twist on traditional garlic bread and cheeseburgers. These treats combine savory flavors and crispy textures, making them perfect for game day, parties, or a family dinner. They are easy to make and are always a crowd-pleaser!
How to Make Garlic Bread Bacon Cheeseburger Treats
Ingredients:
- 1 loaf French bread
- 1/2 lb ground beef
- 6 slices bacon, cooked and crumbled
- 1/2 cup shredded cheddar cheese
- 2 tbsp garlic butter
- Salt and pepper to taste
Directions:
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground beef over medium heat. Season with salt and pepper to taste.
- While the beef cooks, slice the French bread lengthwise. Spread garlic butter evenly on each piece.
- Once the beef is cooked, place it on the garlic buttered bread. Then, top the beef with crumbled bacon and shredded cheddar cheese.
- Place the prepared bread on a baking sheet and bake in the oven for about 10 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let cool slightly. Serve warm.
How to Serve Garlic Bread Bacon Cheeseburger Treats
These treats are great for sharing! Cut them into smaller pieces for easy eating. Serve them with a side of ketchup or mustard for dipping. They pair well with a fresh salad or some crispy fries for a complete meal.
How to Store Garlic Bread Bacon Cheeseburger Treats
If you have leftovers, let them cool completely. Store any uneaten treats in an airtight container in the refrigerator. They are best enjoyed within 2 days but can be reheated in the oven for a quick snack.
Tips to Make Garlic Bread Bacon Cheeseburger Treats
- Use crusty French bread for the best texture.
- Feel free to add extra toppings like sliced jalapeños or green onions for added flavor.
- For a little kick, mix in some hot sauce with the ground beef before cooking.
Variation
You can make these treats with different types of cheeses, such as mozzarella or pepper jack, to change the flavor. You can also swap the ground beef for ground turkey or meat alternatives for a lighter option.
FAQs
Can I use a different type of bread?
Yes, you can use any type of bread you like, but French bread gives the best crunch.
Can I make this recipe ahead of time?
You can prepare the garlic bread and toppings ahead of time, but it’s best to bake them just before serving for the best flavor and texture.
What can I serve with these treats?
They go well with salads, potato chips, or even a bowl of soup for a hearty meal.
