English Muffin Breakfast Pizza

Why Make This Recipe

English Muffin Breakfast Pizza is a delightful and quick way to start your day. It combines the deliciousness of breakfast foods with the fun of pizza. This recipe is not only easy to make but also gives you a chance to customize it with your favorite toppings. Plus, it’s perfect for families or busy mornings when you want something tasty without a lot of fuss.

How to Make English Muffin Breakfast Pizza

Ingredients:

  • 4 English muffins, split
  • 1 tablespoon butter, softened
  • 4 large eggs
  • 1/4 cup milk
  • Salt and pepper to taste
  • 1/2 cup cooked breakfast sausage, crumbled
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 2 tablespoons chopped fresh chives

Directions:

  1. Preheat the oven to 375°F (190°C).
  2. Lightly butter each English muffin half and place them on a baking sheet.
  3. In a small bowl, whisk together the eggs, milk, salt, and pepper.
  4. In a non-stick skillet over medium heat, scramble the egg mixture until just set.
  5. Spoon the scrambled eggs evenly onto each English muffin half.
  6. Sprinkle crumbled sausage over the eggs.
  7. Top each with cheddar and mozzarella cheese.
  8. Bake in the preheated oven for 7 to 10 minutes, or until the cheese is melted and bubbly.
  9. Garnish with fresh chives before serving.

How to Serve English Muffin Breakfast Pizza

Serve your English Muffin Breakfast Pizza warm right out of the oven. You can serve them as individual portions, making them great for breakfast or brunch with family and friends. Pair them with a side of fresh fruit or a simple salad for a complete meal.

How to Store English Muffin Breakfast Pizza

If you have leftovers, store them in an airtight container in the refrigerator. They can be kept for about 3 days. To reheat, simply place them in the oven or microwave until warmed through. This way, you can enjoy your breakfast pizza even on busy days!

Tips to Make English Muffin Breakfast Pizza

  • Use whole grain or flavored English muffins for added taste.
  • Add your favorite vegetables, like bell peppers or spinach, for extra nutrition.
  • Experiment with different types of cheese to find your favorite combination.

Variation

You can easily switch up the ingredients. Try different proteins, like bacon or ham, and mix cheeses to create your favorite breakfast combination. For a spicy kick, consider adding jalapeños or a dash of hot sauce.

FAQs

Can I make this recipe ahead of time?
Yes, you can prepare the English muffins and toppings in advance. Store them separately in the fridge and assemble them just before baking.

Can I freeze English Muffin Breakfast Pizza?
Yes, you can freeze the prepared muffin halves. Wrap them tightly and store them in the freezer. To enjoy, bake directly from frozen, adding a few extra minutes to the baking time.

What can I use instead of eggs?
If you prefer a vegan option, you can use tofu or chickpea flour to create a similar scrambled texture.

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