Easter is a time for family, fun, and of course, delicious treats! If you’re looking to impress your loved ones with something sweet and easy, then the Easter Oreo Cookie Casserole is perfect for you! This no-bake dessert is packed with flavor and layers that everyone will enjoy.
Why Make This Recipe
Making this Easter Oreo Cookie Casserole is a great way to celebrate the holiday. It’s simple enough to make with your kids and will surely bring smiles to their faces. Plus, who can resist Oreo cookies? This dessert is a real crowd-pleaser and perfect for any gathering!
How to Make Easter Oreo Cookie Casserole
Ingredients:
- 1 package (14 oz) chocolate sandwich cookies, finely crushed
- 8 oz cream cheese, softened
- 1/4 cup unsalted butter, softened
- 1 cup powdered sugar
- 1 package (3.4 oz) instant vanilla pudding
- 2 cups milk
- Whipped cream (for topping)
- Chocolate shavings or additional crushed cookies (for garnish)
Directions:
- In a bowl, combine the crushed chocolate sandwich cookies, softened cream cheese, softened butter, and powdered sugar. Mix until everything is well blended and creamy.
- In a separate bowl, whisk together the instant vanilla pudding and milk until it thickens up nicely.
- Grease a baking dish and layer half of the cookie mixture on the bottom. Then, pour half of the pudding mixture over the cookie layer.
- Repeat the layers with the rest of the cookie mixture and pudding mixture.
- Top it off with whipped cream and sprinkle some chocolate shavings or crushed cookies for a fun look.
- Chill in the fridge for at least an hour before serving.
How to Serve Easter Oreo Cookie Casserole
Serve the casserole chilled for a refreshing dessert. It’s perfect for family gatherings, holiday parties, or just a sweet treat after dinner. You can also cut it into squares for easy serving.
How to Store Easter Oreo Cookie Casserole
Keep any leftovers in an airtight container in the refrigerator. It can stay fresh for up to three days. Make sure to keep it chilled until you’re ready to serve.
Tips to Make Easter Oreo Cookie Casserole
- Make sure the cream cheese and butter are at room temperature for easier mixing.
- Feel free to get creative with the toppings! You can use sprinkles, mini eggs, or even your favorite candies.
- If you want a crunchier layer, you can mix some whole Oreo cookies into the dessert.
Variation
You can easily switch up the flavors by using different types of pudding or cookies. For example, using vanilla cookies instead of chocolate could give it a different flavor that’s just as delightful!
FAQs
1. Can I make this dessert ahead of time?
Yes! This casserole is great for making a day in advance. Just store it in the fridge until you’re ready to serve.
2. Can I use a different type of pudding?
Absolutely! Feel free to use chocolate or even a seasonal flavor like strawberry for a delicious twist.
3. What if I don’t like cream cheese?
You can substitute the cream cheese with whipped topping (like Cool Whip) to keep it light and fluffy!
