Why Make This Recipe
Crockpot Honey Garlic Chicken is a great dish for busy weeknights. It’s simple, tasty, and requires minimal effort. Just toss the ingredients into the crockpot and let it do the work. The result is tender chicken coated in a sweet and savory sauce that everyone will love. This dish is also perfect for meal prep and tastes even better the next day!
How to Make Crockpot Honey Garlic Chicken
Ingredients
- Chicken breasts or thighs
- Honey
- Garlic
- Soy sauce
- Other seasonings as desired
Directions
- Place the chicken in the crockpot.
- Add honey, garlic, and soy sauce on top of the chicken.
- Cook on low for several hours or until the chicken is cooked through and tender.
- Serve with your favorite sides such as mashed potatoes and green beans.
How to Serve Crockpot Honey Garlic Chicken
Crockpot Honey Garlic Chicken is delicious on its own or with sides. Serve it over rice or noodles to soak up the extra sauce. You can also add a fresh salad or steamed vegetables for a balanced meal. The sweet and savory flavors pair well with many sides, making it a versatile choice for dinner.
How to Store Crockpot Honey Garlic Chicken
If you have leftovers, store the Crockpot Honey Garlic Chicken in an airtight container in the refrigerator. It will last for about 3-4 days. You can also freeze it if you want to keep it longer. Just make sure to thaw it in the refrigerator before reheating.
Tips to Make Crockpot Honey Garlic Chicken
- Use chicken thighs for a richer flavor and more tenderness.
- Add some red pepper flakes for a spicy kick.
- To enhance the sauce, add a splash of apple cider vinegar or fresh ginger.
- Make sure not to overcrowd the crockpot for even cooking.
Variation
You can easily change the flavors by adding different ingredients. For a tropical twist, try adding pineapple chunks. For a more Asian feel, sprinkle sesame seeds on top before serving. You can also substitute the soy sauce with teriyaki sauce for a sweeter flavor.
FAQs
1. Can I use frozen chicken?
Yes, you can use frozen chicken, but make sure to extend the cooking time. It’s best to thaw the chicken beforehand for even cooking.
2. Can this recipe be made in an instant pot?
Yes, you can make this recipe in an instant pot. Use the sauté function first to brown the chicken, then add the sauce and cook on high pressure for about 10 minutes.
3. What can I serve with Crockpot Honey Garlic Chicken?
You can serve it with rice, noodles, mashed potatoes, or a side of steamed vegetables for a complete meal.
