Crispy Parmesan Roasted Squash

Why Make This Recipe

Crispy Parmesan Roasted Squash is a simple and delicious dish that brings out the natural flavors of squash. It is perfect as a side dish or a snack. The crispy texture and cheesy flavor make it a hit for both kids and adults. Plus, it’s easy to prepare and cooks quickly in the oven.

How to Make Crispy Parmesan Roasted Squash

Ingredients:

  • 2 medium squash (yellow or zucchini), thinly sliced
  • 1 tablespoon olive oil
  • Salt to taste
  • Black pepper to taste
  • 1/3 cup grated Parmesan cheese

Directions:

  1. Preheat your oven to 425°F (220°C).
  2. Line a baking sheet with parchment paper and lightly grease it.
  3. Arrange the squash slices in a single layer on the baking sheet.
  4. Drizzle olive oil evenly over the squash slices.
  5. Sprinkle salt, black pepper, and Parmesan cheese generously over the top.
  6. Bake for 15 minutes, or until the edges are crispy and the cheese is golden.
  7. Serve warm and enjoy!

How to Serve Crispy Parmesan Roasted Squash

You can serve Crispy Parmesan Roasted Squash on its own as a tasty snack, or as a side dish with your favorite main meals. It pairs well with grilled chicken, fish, or even pasta dishes. You can also add a squeeze of lemon or a sprinkle of fresh herbs on top for extra flavor.

How to Store Crispy Parmesan Roasted Squash

If you have leftovers, store them in an airtight container in the refrigerator. They can last for up to 3 days. To reheat, place them back in the oven for a few minutes to regain their crispiness.

Tips to Make Crispy Parmesan Roasted Squash

  1. Make sure to slice the squash evenly for even cooking.
  2. Don’t overcrowd the baking sheet; this helps the squash become crispy.
  3. Feel free to add other spices like garlic powder or paprika for extra flavor.

Variation

You can try adding different types of cheese like cheddar or mozzarella if you want. Also, mix in some breadcrumbs with the Parmesan for added crunch.

FAQs

Can I use other vegetables?
Yes! You can roast other vegetables like bell peppers, zucchini, or eggplant using the same method.

Is this recipe gluten-free?
Yes, Crispy Parmesan Roasted Squash is naturally gluten-free as it does not contain any wheat products.

How can I make it vegan?
To make this dish vegan, simply replace the Parmesan cheese with a plant-based cheese or nutritional yeast. You can also skip the cheese altogether.

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