why make this recipe

Creamy Chicken Tortilla Soup is a comforting dish perfect for any time of the year. It is warm, flavorful, and filled with a variety of textures. The creamy base combined with spicy chicken and hearty beans makes it a satisfying meal. Plus, it’s easy to prepare and can be enjoyed by everyone in the family.

how to make Creamy Chicken Tortilla Soup

Ingredients :

• 2 Chicken breasts, small boneless skinless
• 1 15 oz. can Black beans
• 1 15 oz. can Corn
• 3 cloves Garlic
• 1 Jalapeno pepper
• 1 10 oz. can Rotel diced tomatoes with green chilies
• 1 Yellow onion, small
• 5 cups Chicken broth
• 1 tbsp Tomato paste
• 1 tsp Hot sauce
• 1 pinch Cayenne pepper
• 1 1 oz. packet Taco seasoning
• 1 tsp Cumin
• 1 Corn or flour tortillas
• 2 tbsp Butter
• 1 1/2 cups Cheddar cheese
• 1/3 cup Cream cheese

Directions :

1. In a large pot, melt the butter over medium heat.
2. Add diced onion and jalapeno, and sauté until soft.
3. Stir in minced garlic and cook until fragrant.
4. Add chicken breasts and cook until browned.
5. Pour in chicken broth, corn, black beans, diced tomatoes, tomato paste, hot sauce, taco seasoning, cumin, and cayenne.
6. Bring to a boil, then simmer for 20 minutes.
7. Remove chicken, shred it, and return it to the pot.
8. Add cream cheese and cheddar cheese, stirring until melted.
9. Serve hot with tortilla strips on top.

how to serve Creamy Chicken Tortilla Soup

Serve the soup hot in bowls, making sure to top it with crunchy tortilla strips. A sprinkle of extra cheese or a dollop of sour cream can add even more flavor. Pair the soup with a fresh side salad or some avocado slices for a complete meal.

how to store Creamy Chicken Tortilla Soup

To store leftover soup, let it cool completely. Then, transfer it to an airtight container and place it in the refrigerator. Deliciously, it can last for 3 to 4 days. If you want to store it for a longer period, consider freezing the soup. Just make sure to use a freezer-safe container, and it should be good for up to 3 months.

tips to make Creamy Chicken Tortilla Soup

• For added spice, increase the amount of jalapeno or hot sauce based on your heat preference.
• You can also use leftover rotisserie chicken to make the cooking process even quicker.
• To enhance the flavor, let the soup simmer a little longer once all ingredients are added.
• Add more vegetables such as bell peppers or zucchini for extra nutrition and flavor.

variation

If you want a vegetarian version, simply substitute chicken with your favorite meat alternative or extra beans, and use vegetable broth instead of chicken broth. You can also add more veggies for taste and texture.

FAQs

Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken breasts, but make sure to adjust the cooking time accordingly. They may take longer to cook through.

Is it possible to make this soup ahead of time?
Absolutely! This soup can be made ahead and actually tastes better the next day as the flavors continue to develop.

Can I make this recipe in a slow cooker?
Yes, you can add all the ingredients to the slow cooker except the cheese. Cook on low for 6-8 hours and add the cheese at the end before serving.