
why make this recipe
Creamy Chicken Tortilla Soup is a comforting and hearty dish that warms you from the inside out. It’s easy to make and packed with flavor, making it perfect for chilly evenings or when you’re feeling under the weather. With the right balance of creamy, crunchy, and zesty toppings, this soup is sure to be a hit with family and friends. Plus, it’s a great way to use leftover chicken!
how to make Creamy Chicken Tortilla Soup
Ingredients:
- 6 cups Chicken Bouillon
- 1 pack chicken tortilla soup mix
- 2 cups Cooked Chicken
- 2 cups Water (approx 500 ml)
- Crispy tortilla strips (for topping)
- Creamy avocado (for topping)
- Shredded cheese (for topping)
- Fresh lime juice (for topping)
Directions:
- In a large pot, bring the chicken bouillon and water to a simmer.
- Add the chicken tortilla soup mix and stir until dissolved.
- Incorporate the cooked chicken into the pot and stir well.
- Let the soup simmer for about 10-15 minutes to allow the flavors to meld.
- Serve hot and top each bowl with crispy tortilla strips, creamy avocado, shredded cheese, and a squeeze of fresh lime juice.
how to serve Creamy Chicken Tortilla Soup
Serve Creamy Chicken Tortilla Soup hot in bowls. Don’t forget to add your favorite toppings like crispy tortilla strips for crunch, creamy avocado for richness, shredded cheese for taste, and a splash of fresh lime juice for brightness. This soup goes well with a side of warm bread or Mexican-style rice for a complete meal.
how to store Creamy Chicken Tortilla Soup
To store the soup, let it cool completely, then transfer it to an airtight container. It can be kept in the refrigerator for up to three days. If you want to store it longer, consider freezing it in freezer-safe containers. Thaw in the refrigerator overnight before reheating.
tips to make Creamy Chicken Tortilla Soup
- Use homemade or low-sodium chicken bouillon for a healthier option.
- Feel free to add more vegetables, such as corn or bell peppers, to enhance the flavors and nutrition.
- If you want a spicier kick, add diced jalapeños or a sprinkle of chili powder.
variation
For a vegetarian version, substitute the chicken with black beans or kidney beans, and use vegetable bouillon instead of chicken bouillon. You can also add more fresh vegetables to make it heartier.
FAQs
Can I use raw chicken instead of cooked chicken?
Yes, you can use raw chicken. Just add it at the beginning, and let it cook thoroughly before serving.
Can I make this soup ahead of time?
Absolutely! You can make the soup a day in advance. Just reheat it before serving.
What can I serve with Creamy Chicken Tortilla Soup?
This soup pairs well with cornbread, tortilla chips, or a simple side salad for a balanced meal.