Cranberry Feta Pinwheels are a delightful and easy appetizer that everyone loves. They bring a burst of flavor and color to any gathering. Perfect for parties, picnics, or just a fun snack at home, these pinwheels are sure to impress!
Why Make This Recipe
This recipe is not only simple but also quick to prepare. It features the creamy goodness of cheese, the tang of feta, and the sweetness of dried cranberries, all wrapped in a soft tortilla. They are great for weekends, holidays, or whenever you want to treat your family or friends. Plus, they’re an excellent way to make a tasty snack without spending hours in the kitchen!
How to Make Cranberry Feta Pinwheels
Ingredients:
- 1 package (8 oz) cream cheese, softened
- 1/2 cup crumbled feta cheese
- 1/2 cup dried cranberries, chopped
- 1/4 cup chopped green onions
- Flour tortillas or wrap of choice
Directions:
- In a mixing bowl, combine the softened cream cheese, crumbled feta cheese, chopped dried cranberries, and chopped green onions. Mix well until fully blended.
- Spread the cream cheese mixture evenly over the flour tortillas.
- Roll each tortilla tightly from one end to the other.
- Slice the rolled tortillas into pinwheels.
- Serve immediately or refrigerate until ready to serve.
How to Serve Cranberry Feta Pinwheels
Serve these pinwheels on a nice platter for an eye-catching presentation. You can add some fresh veggies or a dipping sauce on the side for extra fun. They make a great addition to any gathering and are perfect for sharing!
How to Store Cranberry Feta Pinwheels
If you have leftovers (which is rare!), store them in an airtight container in the refrigerator. They are best eaten within 2-3 days. If you want to prep them ahead of time, you can make the filling and roll them up a day in advance. Just slice them right before serving!
Tips to Make Cranberry Feta Pinwheels
- Make sure your cream cheese is softened for easier mixing. Leave it out for 30 minutes before you start.
- Feel free to add some spices, like black pepper or garlic powder, for an extra kick.
- Customize your pinwheels by adding chopped spinach or bell peppers for more color and nutrition.
Variation
You can swap out the feta for goat cheese if you prefer a different flavor. Adding more fillings like sliced turkey or ham is also a yummy option!
FAQs
1. Can I make these pinwheels ahead of time?
Yes, you can prepare them a day in advance. Just keep them wrapped in plastic wrap in the refrigerator.
2. Can I freeze Cranberry Feta Pinwheels?
It’s best to serve them fresh, but if you freeze them, make sure to wrap them tightly. Defrost in the fridge before serving, but they may be less creamy.
3. What can I serve with these pinwheels?
They pair well with a side of fresh veggies, chips, or even a light salad. Dipping sauces like ranch or honey mustard also work great!
