Churro Stuffed French Toast with Cinnamon Sugar
Introduction
If you love sweet breakfasts, you need to try Churro Stuffed French Toast with Cinnamon Sugar! This yummy dish combines the classic flavors of churros with the soft goodness of French toast. It’s perfect for a weekend treat or a special breakfast with family!
Why Make This Recipe
This recipe is not just delicious; it’s also super easy to make! In about 30 minutes, you can whip up a dish that everyone will enjoy. It’s great for busy mornings or lazy Sundays. You can impress your friends and family without spending all day in the kitchen. Plus, who doesn’t love the sweet taste of cinnamon and sugar?
How to Make Churro Stuffed French Toast
Ingredients:
- 1 loaf of bread
- 4 large eggs
- 1 cup milk
- 1 tablespoon vanilla extract
- 1 cup sugar
- 1 tablespoon cinnamon
- 1 cup cream cheese
- 1 cup dulce de leche or caramel sauce
- Butter for frying
Directions:
- Start by making the filling by mixing the cream cheese and dulce de leche until smooth.
- Slice the bread into thick slices and create pockets or cut them in half.
- Stuff the bread with the cream cheese mixture.
- In a bowl, whisk together eggs, milk, and vanilla extract.
- In another bowl, mix sugar and cinnamon.
- Dip each stuffed bread slice in the egg mixture, then coat with the cinnamon sugar.
- Heat butter in a skillet over medium heat and fry the stuffed bread until golden brown on both sides.
- Serve warm with additional cinnamon sugar on top.
How to Serve Churro Stuffed French Toast
You can serve this delicious French toast warm right from the skillet. Add a sprinkle of extra cinnamon sugar on top for that extra touch. You can also pair it with fresh fruit or whipped cream for a lovely breakfast treat!
How to Store Churro Stuffed French Toast
If you have any leftovers, you can store them in an airtight container in the fridge for up to 2 days. To reheat, just pop them in the toaster or microwave for a quick warm-up.
Tips to Make Churro Stuffed French Toast
- Make sure the cream cheese is soft so it mixes well with the dulce de leche.
- Use a thicker bread, like challah or brioche, for a yummy and soft texture.
- Adjust the sugar and cinnamon to your taste. You can add more if you like it sweeter!
Variation
Feel free to switch up the filling! You can use Nutella, peanut butter, or fresh fruits like bananas or strawberries. The possibilities are endless!
FAQs
Can I make this recipe ahead of time?
Yes, you can prepare the filling and stuff the bread the night before. Just fry them in the morning!
What kind of bread is best for this recipe?
Thick bread like brioche, challah, or Texas toast works best for a soft and fluffy texture.
Can I freeze Churro Stuffed French Toast?
Yes! You can freeze the cooked slices. Just put them in a freezer-safe bag. To reheat, toast directly from the freezer.
Now that you have the complete guide, gather your ingredients, and treat yourself to a delightful breakfast! Enjoy every delicious bite!
