Chicken Breast with Pineapple

Introduction

Chicken Breast with Pineapple is a delicious dish that combines savory chicken with sweet pineapple. It’s a simple recipe and perfect for any night of the week. Whether you’re cooking for your family or just for yourself, this meal is sure to please your taste buds!

Why Make This Recipe

If you’re looking for a quick and easy dinner idea, this Chicken Breast with Pineapple is the way to go! It requires only a few ingredients, and you can have it ready in no time. Plus, the combination of chicken and pineapple creates a delightful flavor that’s both satisfying and refreshing.

How to Make Chicken Breast with Pineapple

Making this dish is so easy! Here are the ingredients and directions to get you started.

Ingredients:

2 chicken breasts
1 cup pineapple chunks
1 tablespoon olive oil
1 tablespoon soy sauce
Salt and pepper to taste
1 teaspoon garlic powder
1 teaspoon ginger powder

Directions:

Preheat the oven to 375°F (190°C).
In a mixing bowl, combine olive oil, soy sauce, garlic powder, ginger powder, salt, and pepper.
Add the chicken breasts and coat them with the marinade.
Place the chicken in a baking dish and top with pineapple chunks.
Bake for 25-30 minutes or until the chicken is cooked through.
Serve hot.

How to Serve Chicken Breast with Pineapple

Serve this dish hot straight from the oven. It pairs well with a side of rice or steamed vegetables. You can also add a fresh salad to create a complete meal that everyone will enjoy.

How to Store Chicken Breast with Pineapple

If you have leftovers, you can store them in an airtight container in the fridge. It will stay fresh for about 3 days. Just reheat in the oven or microwave before serving again.

Tips to Make Chicken Breast with Pineapple

Make sure to marinate the chicken for at least 30 minutes for more flavor.
You can use fresh or canned pineapple chunks based on your preference.
For extra flavor, consider adding some chopped green onions or bell peppers before baking.

Variation

You can try adding different fruits like mango or using a mix of sauces for variety. Feel free to experiment to find your perfect combination!

FAQs

Q: Can I use frozen chicken breasts for this recipe?
A: Yes, you can! Just thaw them completely before marinating and baking.

Q: What can I serve with this dish?
A: It goes well with rice, quinoa, or a fresh green salad.

Q: How can I make this recipe spicy?
A: You can add some chili flakes or hot sauce to the marinade for a little kick!