Why Make This Recipe
Cheesy Potato Burritos with Beef are a delicious and filling meal. They combine the hearty flavors of ground beef and crispy tater tots with melted cheese, all wrapped in a soft tortilla. This recipe is easy to prepare and perfect for a family dinner or a fun gathering. Plus, it’s customizable with your favorite toppings!
How to Make Cheesy Potato Burritos with Beef
Ingredients :
- 1 lb ground beef
- 2 cups frozen tater tots
- 1 cup shredded cheese (cheddar or your choice)
- 4 large flour tortillas
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Optional toppings: sour cream, salsa, green onions
Directions :
- Preheat your oven according to the tater tots package instructions.
- In a skillet over medium heat, add olive oil and cook the ground beef until browned.
- Season the beef with garlic powder, salt, and pepper.
- Prepare the tater tots according to package instructions until crispy.
- Lay a tortilla flat and place a portion of ground beef, tater tots, and shredded cheese in the center.
- Roll the tortilla tightly to enclose the filling.
- Repeat with remaining tortillas.
- Place the burritos seam side down on a baking sheet and bake until golden, about 15-20 minutes.
- Serve warm with optional toppings.
How to Serve Cheesy Potato Burritos with Beef
Serve these burritos warm, straight from the oven. Add your favorite toppings such as sour cream, salsa, or chopped green onions on the side for everyone to enjoy. This makes a great finger food for a casual meal or party!
How to Store Cheesy Potato Burritos with Beef
If you have leftovers, let the burritos cool completely, then wrap them in plastic wrap or aluminum foil. Store them in the refrigerator for up to 3 days. You can also freeze them for longer storage. To reheat, bake in the oven at 350°F until warmed through, or microwave them for a quicker option.
Tips to Make Cheesy Potato Burritos with Beef
- Make sure to cook the ground beef thoroughly. It should be brown with no pink remaining.
- For extra crunch, cook the tater tots a little longer before adding them to the burritos.
- Feel free to mix in other ingredients like diced bell peppers or corn for added flavor and texture.
Variation
You can switch out the ground beef for shredded chicken or black beans for a vegetarian option. You can also change the type of cheese to fit your preference.
FAQs
Can I use fresh potatoes instead of tater tots?
Yes, you can use freshly cooked and diced potatoes. Just make sure they are cooked until crispy.
Can I make these burritos ahead of time?
Yes, you can prepare the burritos, wrap them, and store them in the refrigerator or freezer. Just reheat them before serving.
What if I don’t have flour tortillas?
You can use corn tortillas or even lettuce wraps for a low-carb option instead of flour tortillas.