Cabbage Roll Soup

Savor the flavors of classic cabbage rolls in a comforting and hearty soup form with this delicious Cabbage Roll Soup recipe. Packed with tender cabbage, savory ground beef, rice, and tomatoes in a flavorful broth, this soup is a perfect one-pot meal that will warm you up on cold days. Plus, it’s easy to make and can be customized to your taste preferences. Here’s how to make it:

Ingredients:

  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 small head cabbage, chopped
  • 1 can (14.5 ounces) diced tomatoes
  • 1 can (8 ounces) tomato sauce
  • 4 cups beef broth
  • 1/2 cup uncooked white rice
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • Fresh parsley, chopped, for garnish (optional)

Instructions:

  1. Heat the olive oil in a large pot or Dutch oven over medium heat. Add the ground beef and cook until browned, breaking it up with a spoon as it cooks.
  2. Add the diced onion and minced garlic to the pot. Cook until the onion is soft and translucent, about 5 minutes.
  3. Stir in the chopped cabbage and cook until slightly wilted, about 5 minutes.
  4. Add the diced tomatoes (with their juices), tomato sauce, beef broth, uncooked rice, dried oregano, and dried thyme to the pot. Season with salt and pepper to taste.
  5. Bring the soup to a simmer, then reduce the heat to low. Cover and cook for 20-25 minutes, or until the rice is tender and the cabbage is cooked through.
  6. Taste and adjust the seasoning if necessary.
  7. Ladle the Cabbage Roll Soup into bowls and garnish with chopped fresh parsley, if desired.
  8. Serve hot and enjoy the comforting flavors of this hearty soup!

Tips:

  • Feel free to add additional vegetables to the soup, such as diced carrots or bell peppers, for extra flavor and nutrition.
  • You can use ground turkey or ground pork instead of ground beef if you prefer.
  • If you prefer a thicker soup, you can add more rice or simmer the soup uncovered for a longer period of time to allow it to reduce and thicken.

Conclusion:

Cabbage Roll Soup is a delicious and comforting meal that’s perfect for chilly days. With its hearty ingredients and rich flavors, it’s sure to become a favorite in your household. Plus, it’s easy to make and can be customized to suit your taste preferences. Try making a batch of this soup today and enjoy the cozy warmth it brings!