Are you looking for a sweet and crunchy treat that everyone will love? Butterfinger Puppy Chow is the perfect solution! This delicious snack is not only easy to make but also combines the rich flavors of chocolate, peanut butter, and, of course, Butterfinger candy bars. Perfect for parties, movie nights, or just a tasty treat at home!
Why Make This Recipe
Butterfinger Puppy Chow is a crowd-pleaser. It’s simple to prepare and requires no baking! Plus, who can resist the combination of chocolate and peanut butter? It’s great for sharing with family and friends or even keeping all to yourself for a sweet snack throughout the week. Trust me, once you make this, it will become a go-to treat!
How to Make Butterfinger Puppy Chow
Ingredients:
- 7 cups Rice Chex Cereal
- 1 cup semi-sweet chocolate chips
- 1/2 cup creamy peanut butter
- 1/4 cup salted butter
- 1 tsp pure vanilla extract
- 18 fun size Butterfinger candy bars
- 1 1/4 cup powdered sugar
Directions:
- In a large bowl, add the Rice Chex cereal and set aside.
- In a microwave-safe bowl, combine the chocolate chips, creamy peanut butter, and salted butter. Microwave in 30-second intervals until melted and smooth, stirring well each time.
- Stir in the vanilla extract.
- Pour the chocolate mixture over the Rice Chex cereal and gently mix until all the cereal is coated.
- Chop the Butterfinger bars into smaller pieces and fold them into the mixture.
- In a large plastic bag, combine the powdered sugar with the chocolate-coated mixture. Shake until well-coated.
- Spread on a baking sheet to cool completely before serving.
How to Serve Butterfinger Puppy Chow
Once your Butterfinger Puppy Chow is ready, it’s time to enjoy! Serve it in a big bowl for everyone to dig into or pack it into small bags for a delightful treat on the go. It’s perfect for sharing at gatherings, picnics, or simply enjoying at home while watching your favorite movie.
How to Store Butterfinger Puppy Chow
To keep your Butterfinger Puppy Chow fresh, store it in an airtight container at room temperature. It should stay good for about a week, but I doubt it will last that long because it’s so tasty!
Tips to Make Butterfinger Puppy Chow
- Make sure to stir the chocolate mixture well after each heating in the microwave to avoid any scorching.
- For extra crunch, let the mixture cool completely before serving.
- You can use any kind of Chex cereal, but Rice Chex gives it the best texture.
Variation
If you’re feeling creative, try adding other candies like M&M’s or crushed pretzels for an extra twist! You can also use dark chocolate chips for a deeper chocolate flavor.
FAQs
Q: Can I make this ahead of time?
A: Yes! Butterfinger Puppy Chow can be made a day in advance. Just store it in an airtight container.
Q: What if I don’t have Butterfinger candy bars?
A: You can substitute with any other favorite candy bar, like Snickers or Reese’s, for a different flavor.
Q: Is there a way to make it healthier?
A: You can try using dark chocolate chips and natural peanut butter to make a slightly healthier version. Just remember, it’s still a treat!