Butter Garlic Noodles with Broccoli

Introduction

Butter Garlic Noodles with Broccoli is a simple and tasty dish that everyone will love. It comes together quickly and is perfect for busy nights or lazy weekends. With just a few ingredients, you can create a warm and comforting meal that’s sure to please the whole family.

Why Make This Recipe

This recipe is a winner for several reasons. First, it’s super easy to make, so it’s great for beginners in the kitchen. Second, it’s quick! You can have it ready in about 20 minutes. Third, it’s a delicious way to sneak in some veggies with the broccoli. When you combine buttery noodles with fresh vegetables, you get both flavor and nutrition in one bowl.

How to Make Butter Garlic Noodles with Broccoli

Ingredients:

Spaghetti or noodles of choice
Broccoli
Butter (1 stick)
Garlic powder
Pepper
Parmesan cheese

Directions:

Boil the noodles of your choice until cooked.
While the noodles are cooking, heat up the broccoli.
Drain the noodles and return them to the pot.
Add the stick of butter to the noodles and mix until melted.
Stir in the cooked broccoli.
Season with garlic powder, pepper, and Parmesan cheese to taste.
Serve and enjoy!

How to Serve Butter Garlic Noodles with Broccoli

Serve these noodles warm in a bowl, topped with extra Parmesan cheese if you like. They pair well with a side salad or some grilled chicken for a complete meal. You can also enjoy them on their own as a comforting dish.

How to Store Butter Garlic Noodles with Broccoli

Store any leftovers in an airtight container in the fridge. They should be good for about 3 days. When ready to eat, you can heat them up in the microwave or on the stove, adding a splash of water or broth to keep them moist.

Tips to Make Butter Garlic Noodles with Broccoli

Make sure not to overcook the noodles; they should be al dente for the best texture.
You can use frozen broccoli if fresh is not available—just steam it according to package instructions.
For added flavor, toss in some red pepper flakes or lemon juice to brighten the dish.

Variation

You can customize this dish in many ways! Add some cooked chicken or shrimp for extra protein, or swap out the broccoli for other veggies like spinach or bell peppers.

FAQs

1. Can I use whole wheat noodles?
Absolutely! Whole wheat noodles are a great choice and add a bit more fiber to the dish.

2. How do I make this dish vegan?
You can easily make it vegan by swapping butter for a plant-based butter and omitting the Parmesan cheese or using a vegan alternative.

3. Is this recipe healthy?
Yes, it includes noodles, veggies, and healthy fats from the butter. Just be mindful of the portion sizes and add more vegetables if you want!