If you’re in the mood for something sweet, these Brownie Mix Cookies are the answer! They’re super easy to make and so delicious. Perfect for any chocolate lover, you can whip them up in no time.

Why Make This Recipe

These cookies are not just tasty; they’re quick and simple too! You can make them with just a few ingredients you might already have at home. They’re great for satisfying a sweet tooth or impressing your friends and family. Everyone loves a good cookie, and these are sure to be a hit!

How to Make Brownie Mix Cookies

Ingredients:

• 1 box (18 oz) brownie mix
• 1/4 cup all-purpose flour
• 2 large eggs
• 1/4 cup vegetable oil
• 1 cup chocolate chips (optional)

Directions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, combine the brownie mix, flour, eggs, and oil. Mix until a thick dough forms.
3. If you want extra chocolatey goodness, fold in the chocolate chips.
4. Scoop tablespoon-sized balls of dough and place them a few inches apart on the baking sheet.
5. Bake for 9–11 minutes, or until the edges are set but the centers are still soft and fudgy.
6. Let them cool on the sheet for 2–3 minutes, then transfer to a wire rack to cool completely.

How to Serve Brownie Mix Cookies

These cookies are perfect on their own or served warm with a glass of milk. You can also sprinkle some powdered sugar on top for a pretty touch. For a fun treat, try serving them with a scoop of ice cream!

How to Store Brownie Mix Cookies

To keep your cookies fresh, store them in an airtight container at room temperature. They will stay good for about a week. If you want them to last longer, you can freeze them for up to three months.

Tips to Make Brownie Mix Cookies

• Make sure to measure your ingredients accurately for the best results.
• Don’t overbake the cookies; the centers should be soft to keep that fudgy texture.
• Feel free to mix in some nuts or different types of chocolate chips for variety!

Variation

You can switch things up by adding different toppings. Try adding swirl peanut butter before baking or some crushed nuts for an added crunch.

FAQs

1. Can I use any brownie mix?
   Yes! Any brownie mix will work, but you might want to pick one that you really like.

2. What if I don’t have chocolate chips?
   No problem! You can leave them out or use other mix-ins like nuts, dried fruit, or even M&Ms.

3. Can I double the recipe?
   Absolutely! Just make sure you have a big enough mixing bowl and baking sheet to handle all the cookie dough.

Now, go ahead and make these easy and fudgy cookies! Enjoy every bite!