why make this recipe
The Best Grilled Cheese Burrito is a delightful twist on two classic favorites: grilled cheese and burritos. This recipe combines the gooey, cheesy goodness of melted cheese with the hearty filling of a burrito, making it a perfect comfort food. Whether you are looking for a quick lunch, a snack, or a fun dinner option, this dish satisfies your cravings. It’s easy to make and sure to please both kids and adults alike!
how to make Best Grilled Cheese Burrito
Ingredients:
- 1 lb ground beef
- 4 large tortillas
- 2 cups shredded cheese (cheddar or Mexican blend)
- 1 cup cooked fried rice
- 1/3 cup spicy mayo
- Salt and pepper to taste
- Oil for frying
Directions:
- In a skillet, brown the ground beef over medium heat. Season with salt and pepper to taste.
- In a separate bowl, mix together the cooked fried rice, cheese, and spicy mayo until well combined.
- Place the beef mixture on each tortilla and add a generous scoop of the rice mixture on top.
- Roll up the tortillas, folding in the edges to secure the filling.
- Heat oil in a pan over medium-high heat and grill the burritos until they are golden brown and crispy on both sides.
- Serve warm and enjoy your delicious creation!
how to serve Best Grilled Cheese Burrito
Serve the Best Grilled Cheese Burrito hot from the skillet. You can slice it in half to reveal the cheesy interior and serve it with extra spicy mayo or salsa on the side for dipping. It pairs well with a fresh salad or some chips to add some crunch.
how to store Best Grilled Cheese Burrito
If you have leftovers, you can store the burritos in an airtight container in the refrigerator. They will stay fresh for about 2-3 days. To reheat, simply pop them in a skillet over medium heat until warmed through, or microwave them for about 1 minute until hot.
tips to make Best Grilled Cheese Burrito
- Feel free to customize the fillings! You can add beans, peppers, or corn to the mixture for extra flavor and nutrition.
- Make sure your skillet is hot enough before adding the burritos to get that perfect crispy exterior.
- If you prefer a milder version, use less spicy mayo or opt for regular mayo instead.
variation
You can create a vegetarian version by substituting the ground beef with black beans or sautéed vegetables. This way, you can enjoy all the flavors without the meat!
FAQs
Can I make these burritos ahead of time?
Yes! You can prepare the filling and assemble the burritos ahead of time. Just store them in the refrigerator and grill them just before serving.
Can I freeze the burritos?
Yes, you can freeze ungrilled burritos. Wrap them tightly in plastic wrap and aluminum foil. When you want to eat them, thaw and grill them until golden.
Can I use a different type of cheese?
Absolutely! Feel free to use any cheese you like – mozzarella, pepper jack, or even a vegan cheese if you prefer. Just make sure it melts well for that perfect cheesy goodness!