why make this recipe
Barbecue Beef Skillet is a quick and easy meal that is perfect for busy weeknights. It takes only about 15 minutes to prepare and cook. This recipe is not only delicious but also satisfying, making it a great choice for the whole family. Plus, it uses simple ingredients that you may already have at home.
how to make Barbecue Beef Skillet
Ingredients:
- 1 pound lean ground beef (93% lean, 7% fat)
- 4 tablespoons smoky style barbecue sauce
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Directions:
- In a skillet over medium heat, brown the ground beef until fully cooked, about 7-10 minutes. Drain excess fat if necessary.
- Add the barbecue sauce, salt, and black pepper to the skillet. Stir to combine and heat through for another 2-3 minutes.
- Serve warm, and enjoy your barbecue beef.
how to serve Barbecue Beef Skillet
Serve your Barbecue Beef Skillet warm. It goes well with rice, mashed potatoes, or a side salad. You can also put it in a bun to make a delicious barbecue beef sandwich.
how to store Barbecue Beef Skillet
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stove until heated through before serving again.
tips to make Barbecue Beef Skillet
- Use lean ground beef to keep the dish healthier.
- Feel free to add vegetables like bell peppers or onions for extra flavor and nutrition.
- Adjust the amount of barbecue sauce depending on how saucy you like your beef.
variation (if any)
You can try different flavors of barbecue sauce to change the taste of the dish. You can also use ground turkey or chicken instead of beef for a lighter option.
FAQs
Q: How long does it take to cook the beef?
A: It takes about 7-10 minutes to brown the ground beef until fully cooked.
Q: Can I freeze the Barbecue Beef Skillet?
A: Yes, you can freeze it. Just be sure to cool it down first and store it in a freezer-safe container. It will last for about 2-3 months.
Q: What can I substitute for ground beef?
A: You can use ground turkey, chicken, or even a plant-based meat alternative if desired.
