Why Make This Recipe
Avocado Chicken Salad is a delicious and healthy choice for a meal or snack. It is packed with protein from the chicken and healthy fats from the avocados. This salad is quick to make and can be enjoyed on its own or with crackers, on bread, or in a wrap. Plus, it’s a great way to use up leftover chicken!
How to Make Avocado Chicken Salad
Ingredients:
- 300g cooked chicken breast, cubed
- 2 medium ripe avocados, diced
- 150g cherry tomatoes, halved
- 150g cucumber, diced
- 50g red onion, finely chopped
- 20g cilantro, chopped
- 30ml lime juice (2 tbsp)
- 15ml olive oil (1 tbsp)
- Salt (to taste)
- Black pepper (to taste)
Directions:
- In a large bowl, combine the cooked chicken, diced avocados, halved cherry tomatoes, diced cucumber, chopped red onion, and cilantro.
- In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper.
- Drizzle the dressing over the salad and gently toss everything together. Be careful not to mash the avocados.
- For the best flavor, refrigerate the salad for about 30 minutes before serving.
How to Serve Avocado Chicken Salad
Avocado Chicken Salad can be served in many ways. You can enjoy it in a bowl, on a bed of lettuce, or stuff it into wraps or sandwiches. Adding a few tortilla chips on the side makes it perfect for a light lunch or picnic.
How to Store Avocado Chicken Salad
To store any leftovers, place the Avocado Chicken Salad in an airtight container. It can be kept in the fridge for up to 2 days. If you are worried about the avocados browning, you can add a bit more lime juice before storing.
Tips to Make Avocado Chicken Salad
- Use ripe avocados for the best flavor and texture.
- Make sure to toss gently to keep the avocados intact.
- Feel free to add other vegetables like bell peppers or corn for extra crunch.
- If you want a spicier kick, try adding diced jalapeños.
Variation
You can easily customize this recipe by adding different ingredients. For a Mexican twist, consider adding some black beans or corn. You could also substitute the chicken for canned tuna or leave it out for a vegetarian option.
FAQs
1. Can I use leftover rotisserie chicken for this salad?
Yes, using leftover rotisserie chicken is a great way to save time and add flavor!
2. How long does Avocado Chicken Salad last in the fridge?
It lasts in the refrigerator for about 2 days. Just be aware that the avocados may brown over time.
3. Can I make this salad ahead of time?
Yes, you can make it a few hours in advance. Just be sure to refrigerate it until serving.
