Creamy Crockpot Beef Tips & Mushrooms
Introduction
Welcome to one of the coziest meals you can make! Creamy Crockpot Beef Tips & Mushrooms is a tasty dish that fills your home with wonderful smells. It’s easy to prepare, and your family will love it!
Why Make This Recipe
This recipe is perfect for busy days. You can toss everything into the crockpot and let it cook while you go about your day. When you return, dinner is ready! It’s comforting and warms you up, making it perfect for chilly nights.
How to Make Creamy Crockpot Beef Tips & Mushrooms
Ingredients:
- 2 lbs beef stew meat
- 1 cup sliced mushrooms
- 1 can (10.5 oz) cream of mushroom soup
- 1/2 cup beef broth
- 1/2 cup sour cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Directions:
- In the crockpot, combine the beef stew meat, sliced mushrooms, cream of mushroom soup, beef broth, garlic powder, and onion powder.
- Cover the pot and cook on low for 6-8 hours, or until the beef is tender.
- Stir in the sour cream just before serving.
- Serve the beef tips over rice or noodles if you like.
How to Serve Creamy Crockpot Beef Tips & Mushrooms
Serve this dish hot and creamy over a bed of rice or noodles. Add some steamed veggies or a side salad for a complete meal. Enjoy it with your family for a cozy dinner!
How to Store Creamy Crockpot Beef Tips & Mushrooms
Store any leftovers in an airtight container in the fridge. It will last for about 3-4 days. You can also freeze it for longer storage. Just make sure to let it cool before freezing.
Tips to Make Creamy Crockpot Beef Tips & Mushrooms
- For extra flavor, sear the beef stew meat in a pan before adding it to the crockpot.
- You can add other veggies like carrots or peas for more nutrition.
- If you like it spicier, add a pinch of red pepper flakes.
Variation
Want to change it up? You can use chicken instead of beef for a lighter option. Substitute the cream of mushroom soup with cream of chicken soup for a new taste.
FAQs
Can I use frozen beef stew meat?
Yes, but it may require a longer cooking time. Make sure it’s fully cooked before serving.
Can I make this recipe in a regular pot?
Yes! You can cook it on the stove over low heat for about 2-3 hours or until the beef is tender.
What can I serve with this dish?
It pairs well with rice, noodles, or even mashed potatoes. A side of steamed vegetables is a great addition too!
