
why make this recipe
Refreshing Smacked Cucumber Salad is a delightful dish that is perfect for warm days. It is light, crunchy, and bursting with flavor. This salad is quick to prepare and uses simple ingredients, making it an excellent choice for a healthy snack or side dish. The combination of tangy flavors with a hint of spice will awaken your taste buds and brighten up any meal.
how to make Refreshing Smacked Cucumber Salad
Ingredients :
- Cucumbers: 500g
- Garlic, minced: 10g
- Rice vinegar: 30ml
- Soy sauce: 15ml
- Sesame oil: 10ml
- Sugar: 5g
- Red chili flakes: 2g
- Salt: 5g
- Sesame seeds, toasted: 5g
Directions :
- Rinse cucumbers and cut off the ends. Lay them flat and use a rolling pin or the flat side of a knife to gently smack them until they slightly split. Cut the cucumbers into bite-sized pieces.
- In a small bowl, combine garlic, rice vinegar, soy sauce, sesame oil, sugar, red chili flakes, and salt.
- Toss the cucumber pieces with the dressing. Let them marinate for 10-15 minutes to enhance the flavors.
- Sprinkle with toasted sesame seeds before serving.
how to serve Refreshing Smacked Cucumber Salad
Serve the salad chilled or at room temperature. It pairs wonderfully with grilled meats, rice dishes, or as part of a larger spread. You can also enjoy it on its own as a refreshing snack.
how to store Refreshing Smacked Cucumber Salad
To store the salad, keep it in an airtight container in the fridge. It will stay fresh for about 2 days. The cucumbers may release water, so it’s best to consume it within a day or two for the best texture.
tips to make Refreshing Smacked Cucumber Salad
- Use fresh cucumbers for the crunchiest texture.
- Adjust the level of chili flakes according to your spice preference.
- For added flavor, consider including chopped green onions or bell peppers.
variation
You can add diced avocado for creaminess or incorporate other veggies like radishes for extra crunch.
FAQs
1. Can I use different types of vinegar?
Yes, you can substitute rice vinegar with apple cider vinegar or white vinegar if you prefer.
2. How do I make it spicier?
To make the salad spicier, increase the amount of red chili flakes or add sliced fresh chili peppers.
3. Can this salad be made in advance?
Yes, you can make this salad a few hours in advance. Just remember to keep it in the fridge and consume it within 2 days for the best quality.