Grape Crush Cupcakes are a fun and exciting treat that brings the flavor of soda right into your dessert. These cupcakes are not only easy to make, but they also taste deliciously sweet and fruity. Perfect for a special occasion or just a fun weekend baking project, these cupcakes are sure to put a smile on everyone’s face.
Why Make This Recipe
There are so many reasons to fall in love with Grape Crush Cupcakes! First, they’re incredibly simple to prepare and only require a few ingredients. Making these cupcakes is a great way to get kids involved in the kitchen, and who doesn’t love the fizzy sweetness of Grape Crush? Plus, they’ll be a hit at birthday parties, family gatherings, or just a cozy night in. Get ready for cupcakes that stand out!
How to Make Grape Crush Cupcakes
Ingredients:
- 1 box of vanilla cake mix
- 1 cup of Grape Crush soda
- 1/2 cup of vegetable oil
- 3 large eggs
- 1/4 cup of sugar
- 1 teaspoon of vanilla extract
- 1/2 cup of purple grape jelly
Directions:
- Preheat the oven to 350°F (175°C) and line a cupcake pan with liners.
- In a large bowl, combine the vanilla cake mix, Grape Crush soda, vegetable oil, eggs, sugar, and vanilla extract. Mix until well combined.
- Gently fold in the purple grape jelly.
- Fill the cupcake liners about 2/3 full with the batter.
- Bake for 18 to 20 minutes, or until a toothpick inserted in the center comes out clean.
- Let the cupcakes cool completely before frosting or serving.
How to Serve Grape Crush Cupcakes
Serve your Grape Crush Cupcakes with a dollop of whipped cream or your favorite frosting. You can even top them with extra grape jelly for that extra fruity flavor! These cupcakes are perfect for parties or as a sweet treat after dinner.
How to Store Grape Crush Cupcakes
To keep your Grape Crush Cupcakes fresh, store them in an airtight container at room temperature for up to three days. If you want them to last longer, you can freeze them without frosting. Just wrap each cupcake in plastic wrap and place them in a freezer-safe container. Thaw at room temperature when you’re ready to enjoy!
Tips to Make Grape Crush Cupcakes
- Make sure not to overmix the batter; mix just until combined for fluffy cupcakes.
- Feel free to experiment with different soda flavors for a unique twist!
- Let the cupcakes cool completely before frosting them for the best results.
Variation
For a fun twist, you can add some mini marshmallows or chocolate chips into the batter for added texture and flavor!
FAQs
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Can I use diet soda?
Yes, you can use diet Grape Crush soda if you prefer a lighter version of these cupcakes. -
Can I make these cupcakes ahead of time?
Absolutely! You can bake the cupcakes a day in advance. Just wait to frost them until you’re ready to serve. -
What frosting works best with these cupcakes?
Cream cheese frosting or whipped cream pairs beautifully with the fruity flavor of the cupcakes.
