Why Make This Recipe
Rotel Spiced Sausage & Cream Cheese Bites are a crowd favorite! This delicious snack is perfect for gatherings, game days, or just a cozy night at home. The combination of savory sausage, creamy cheese, and a hint of spice makes these bites a standout treat. They are easy to make and disappear quickly, making them a go-to recipe for occasions when you want something tasty and satisfying.
How to Make Rotel Spiced Sausage & Cream Cheese Bites
Ingredients
- 1 lb breakfast sausage
- 8 oz cream cheese, softened
- 1 can (10 oz) Rotel tomatoes with green chilies, drained
- 1 1/2 cups shredded cheddar cheese
- 1 1/2 cups baking mix (Bisquick or similar)
- 1/2 teaspoon cayenne pepper (optional)
Directions
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- In a large bowl, combine the sausage, cream cheese, Rotel, cheddar cheese, baking mix, and cayenne pepper (if using). Mix well until fully combined.
- Roll the mixture into small balls, about 1 inch in diameter.
- Place the sausage balls on the prepared baking sheet.
- Bake for 18-20 minutes, or until golden brown and cooked through.
- Serve warm as an appetizer or snack!
How to Serve Rotel Spiced Sausage & Cream Cheese Bites
These bites are best served warm. You can plate them up and offer them with toothpicks for easy eating. They pair well with dipping sauces like ranch, salsa, or even a spicy aioli. They are perfect for parties, potlucks, or as a fun snack during movie night.
How to Store Rotel Spiced Sausage & Cream Cheese Bites
If you have leftovers, you can store the bites in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them in an oven at 350°F (175°C) for about 10 minutes or until heated through. You can also freeze unbaked sausage balls on a baking sheet and then transfer them to a freezer bag. When ready to bake, cook from frozen, adding a few extra minutes to the cooking time.
Tips to Make Rotel Spiced Sausage & Cream Cheese Bites
- For extra flavor, consider adding chopped green onions or garlic powder to the mixture.
- If you like it spicy, increase the cayenne pepper or use a spicier sausage.
- Make sure the cream cheese is softened to mix easily with the other ingredients.
Variation
You can customize these bites by using different types of cheese, such as pepper jack or mozzarella, to change the flavor. You can also swap out the Rotel for your favorite brand of diced tomatoes or add some chopped bell peppers for a different twist.
FAQs
Can I use turkey sausage instead of breakfast sausage?
Yes, turkey sausage is a great alternative and can make the bites a bit healthier.
Can I make these bites ahead of time?
Absolutely! You can prepare the mixture and form the balls a day in advance. Just refrigerate them and bake them fresh before serving.
How do I know when the sausage balls are fully cooked?
The bites will be golden brown on the outside and should have an internal temperature of 160°F (71°C) to ensure the sausage is fully cooked.
