Cake Mix Toffee Bars

why make this recipe

Cake Mix Toffee Bars are a quick and delicious treat that brings joy to any occasion. They are easy to prepare, requiring minimal ingredients and time. Perfect for baking beginners or those looking for a simple dessert, these bars combine the rich flavors of toffee and chocolate, making them a crowd-pleaser. They are also great for parties, potlucks, or just a sweet snack at home.

how to make Cake Mix Toffee Bars

Ingredients :

  • 1 box yellow cake mix
  • 1/2 cup unsalted butter, melted
  • 1 egg
  • 1 cup toffee bits (such as Heath or Skor)
  • 1/2 cup chocolate chips (optional)
  • 1/2 teaspoon vanilla extract
  • 1/2 cup sweetened condensed milk

Directions :

  1. Preheat the oven to 350°F (175°C). Grease a 9×13-inch baking dish or line it with parchment paper.
  2. In a large bowl, combine the cake mix, melted butter, egg, vanilla extract, and sweetened condensed milk. Stir until well combined.
  3. Fold in the toffee bits and chocolate chips, if using, into the batter.
  4. Pour the batter into the prepared baking dish and spread it evenly with a spatula.
  5. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean. The edges should be golden brown.
  6. Let the bars cool completely in the pan before cutting into squares.

how to serve Cake Mix Toffee Bars

Serve Cake Mix Toffee Bars at room temperature or slightly warm. You can enjoy them as they are or pair them with a scoop of vanilla ice cream for an extra treat. They also make a great addition to dessert platters.

how to store Cake Mix Toffee Bars

To store Cake Mix Toffee Bars, keep them in an airtight container at room temperature for up to a week. If you want to keep them longer, you can refrigerate them for up to two weeks. For freezing, wrap the bars tightly in plastic wrap and place them in a freezer bag. They can be frozen for up to three months.

tips to make Cake Mix Toffee Bars

  • Make sure the butter is melted and slightly cooled before mixing it with other ingredients to avoid cooking the egg.
  • For extra flavor, consider adding a pinch of salt to the batter.
  • Ensure even baking by spreading the batter evenly in the baking dish.

variation (if any)

You can customize Cake Mix Toffee Bars by adding nuts, such as pecans or walnuts, for added crunch. Additionally, try swapping the toffee bits with butterscotch chips for a different flavor. You can also mix in various chocolate types, like dark chocolate or white chocolate.

FAQs

1. Can I use a different flavor of cake mix?
Yes, you can try different flavors like chocolate or vanilla. Each will give the bars a unique taste.

2. Are these bars gluten-free?
No, this recipe uses standard yellow cake mix, which contains gluten. However, you can find gluten-free cake mix to make these bars gluten-free.

3. Can I make these bars ahead of time?
Absolutely! You can bake them a day or two in advance. Just store them in an airtight container until you are ready to serve.

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