Why Make This Recipe
If you’re looking for a delicious and easy meal, Keto Philly Cheesesteak Roll Ups are the way to go! These tasty rolls are packed with flavorful ingredients and are perfect for anyone following a low-carb diet. Plus, they are quick to prepare, making them a hit during busy weeknights or weekend family dinners.
How to Make Keto Philly Cheesesteak Roll Ups
Ingredients
- 2 cups Monterey jack cheese, shredded
- 16 ounces ground beef
- 1/2 medium onion, sliced
- 1 bell pepper, sliced
- 1 tsp Worcestershire sauce
Directions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, cook the ground beef until browned; drain excess fat.
- Add the sliced onion and bell pepper to the skillet and sauté until they are softened.
- Stir in the Worcestershire sauce and cook for another minute.
- Remove the skillet from heat and mix in the shredded Monterey jack cheese until melted.
- Roll up the mixture in lettuce leaves or low-carb tortillas if desired, and place them on a baking sheet.
- Bake in the preheated oven for about 10-15 minutes until the cheese is bubbly and golden.
- Serve warm and enjoy!
How to Serve Keto Philly Cheesesteak Roll Ups
These roll ups are great on their own, but you can also serve them with a side salad or some crunchy veggies for a complete meal. They are perfect for parties or casual dinners.
How to Store Keto Philly Cheesesteak Roll Ups
If you have leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. When you’re ready to enjoy them again, simply reheat in the oven or microwave until warmed through.
Tips to Make Keto Philly Cheesesteak Roll Ups
- Make sure to drain any excess fat from the beef to keep the roll ups from being greasy.
- Feel free to add your favorite seasonings for extra flavor! Garlic powder or Italian seasoning can be a great addition.
- If you’re not a fan of Monterey jack cheese, try using cheddar or provolone instead.
Variation
If you want to switch things up, you can add sautéed mushrooms or jalapeños to the filling for an extra kick.
FAQs
Can I use other types of cheese?
Yes, you can use any cheese that melts well, like cheddar or provolone.
Can I make these ahead of time?
Absolutely! You can prepare everything in advance and simply bake them when you’re ready to serve.
What can I use instead of tortillas?
If you want to keep it low-carb, using lettuce leaves is a great option! You can also try low-carb tortillas if you prefer.
