Blooming Onion Sauce Outback Copycat

If you love the flavors of dipping sauces, you’re in for a treat! Blooming Onion Sauce is a fantastic addition to your cooking arsenal. This tangy and creamy sauce is perfect for dipping blooming onions or other snacks. With a few simple ingredients, you can make this delicious sauce right at home.

Why Make This Recipe

This Blooming Onion Sauce is not only easy to make, but it also adds a special touch to any dish. Whether you’re having a party, a movie night, or just a cozy dinner at home, this sauce will impress your family and friends. Plus, it’s a great way to put a twist on your usual snacks!

How to Make Blooming Onion Sauce

Making this delicious sauce is quick and simple. Just follow these steps, and you’ll have a tasty dip in no time!

Ingredients:

  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 3 tablespoons ketchup
  • 2 tablespoons prepared horseradish
  • 1 teaspoon paprika
  • 1/2 teaspoon kosher salt
  • 1 teaspoon granulated garlic

Directions:

  1. In a mixing bowl, combine the mayonnaise and sour cream until smooth.
  2. Add ketchup, prepared horseradish, paprika, kosher salt, and granulated garlic to the mixture.
  3. Stir everything together until well combined.
  4. Refrigerate for at least 30 minutes before serving to allow flavors to meld.
  5. Serve as a dipping sauce for blooming onions or other appetizers.

How to Serve Blooming Onion Sauce

Serve your Blooming Onion Sauce with a beautifully fried blooming onion for the ultimate treat. You can also enjoy it with veggies, chips, or any of your favorite appetizers. It’s a versatile sauce that pairs well with many dishes!

How to Store Blooming Onion Sauce

Keep any leftover sauce in an airtight container in the fridge. It should stay fresh for about 3 to 5 days. Just give it a good stir before using it again.

Tips to Make Blooming Onion Sauce

  • Use fresh ingredients for the best flavor.
  • Allow the sauce to chill for at least 30 minutes for the flavors to blend well.
  • Adjust the level of horseradish based on your taste preference. If you like it spicier, feel free to add more!

Variation

You can customize this sauce by adding different herbs, like dill or chives, for a fresh twist. If you want a little heat, throw in some hot sauce or spicy mustard!

FAQs

1. Can I use light mayonnaise or sour cream?
Yes, you can substitute light mayonnaise or sour cream if you prefer a lower-calorie version.

2. How long can I store the sauce?
You can store it in the fridge for about 3 to 5 days.

3. Can I freeze this sauce?
It’s not recommended to freeze this sauce as the texture may change. It’s best enjoyed fresh!

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