KFC Gravy
introduction
KFC Gravy is a beloved classic that adds a delicious touch to any meal. This creamy, flavorful gravy is perfect for smothering over mashed potatoes, fried chicken, or any comfort food. It’s easy to make and takes just a few simple ingredients. Let’s dive into how to create this tasty sauce at home!
why make this recipe
Why should you make KFC Gravy? First, it’s super easy and quick to whip up! If you enjoy the rich taste of restaurant-style gravy, this recipe will bring that flavor right to your kitchen. Plus, it’s a great way to elevate your family dinners, making everything taste even better. Trust me, once you try it, you’ll want to make this gravy for every meal!
how to make KFC Gravy
Ingredients:
- 4 tablespoons unsalted butter
- 4 tablespoons all-purpose flour
- 1/4 teaspoon onion powder
- 1/8 teaspoon white pepper
- 1/4 teaspoon sea salt, plus more to taste
- 2 cups chicken broth
- 1 cup water
- 1/2 teaspoon beef bouillon granules
Directions:
- In a saucepan, melt the butter over medium heat.
- Whisk in the flour and cook, stirring constantly, for about 2 minutes until it turns a light golden color.
- Gradually add the chicken broth and water, whisking to prevent lumps.
- Stir in the onion powder, white pepper, sea salt, and beef bouillon granules.
- Bring to a simmer and cook until thickened, stirring frequently.
- Adjust seasoning to taste and serve.
how to serve KFC Gravy
Serve your KFC Gravy warm over mashed potatoes, roasted chicken, or even biscuits. It’s perfect for family meals or holiday gatherings. Everyone will love the rich flavor it adds!
how to store KFC Gravy
If you have leftover gravy, let it cool completely before transferring it to an airtight container. Store it in the refrigerator for up to 3 days. You can also freeze it for longer storage, but make sure to reheat gently when ready to use.
tips to make KFC Gravy
- Make sure to whisk the sauce continuously to avoid lumps.
- Adjust the salt to your taste. Some people might prefer a little more.
- If you want it thicker, let it simmer longer or add a bit more flour.
variation
If you’d like to add more flavor, try adding a splash of Worcestershire sauce or soy sauce for an extra kick!
FAQs
1. Can I use vegetable broth instead of chicken broth?
Yes, you can replace chicken broth with vegetable broth for a vegetarian version.
2. How can I make this gravy dairy-free?
Swap the unsalted butter with a dairy-free alternative like olive oil or dairy-free butter.
3. Can I make KFC Gravy without beef bouillon?
Yes, you can leave it out or use vegetable bouillon for added flavor without meat.
