Cheesy Chicken Alfredo Wraps

If you’re looking for a tasty dinner that’s easy to make, Cheesy Chicken Alfredo Wraps are the perfect choice! These wraps are filled with creamy chicken and cheese, all wrapped up in a warm tortilla. Everyone in the family will love them!

Why Make This Recipe

Cheesy Chicken Alfredo Wraps are a fantastic dish for busy nights when you want something comforting but don’t have a lot of time. They use simple ingredients and can be ready in just about 30 minutes. Plus, kids love anything creamy and cheesy, making this a hit at your dinner table!

How to Make Cheesy Chicken Alfredo Wraps

Ingredients:

  • 4 flour tortillas
  • 2 cups cooked chicken, shredded
  • 1 cup Alfredo sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup Parmesan cheese
  • Salt and pepper to taste
  • 1 tablespoon olive oil (for baking)

Directions:

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine the shredded chicken with the Alfredo sauce, salt, and pepper.
  3. Place a portion of the mixture on each tortilla, sprinkle with mozzarella cheese, and roll tightly.
  4. Place the wraps seam-side down in a greased baking dish.
  5. Drizzle the tops with olive oil and sprinkle with Parmesan cheese.
  6. Bake for 20-25 minutes, until golden and bubbly.
  7. Serve warm.

How to Serve Cheesy Chicken Alfredo Wraps

These wraps are delicious on their own, but you can also serve them with a light salad or some steamed vegetables for a complete meal. A side of garlic bread would be a nice touch too!

How to Store Cheesy Chicken Alfredo Wraps

If you have leftovers, place them in an airtight container in the fridge. They can be stored for up to 3 days. To reheat, just pop them in the oven or microwave until warm.

Tips to Make Cheesy Chicken Alfredo Wraps

  • Use rotisserie chicken for an even quicker option.
  • Feel free to add your favorite veggies, like spinach or bell peppers, for extra flavor and nutrition.
  • Make sure not to overfill the wraps, or they may break when rolling.

Variations

You can easily switch up this recipe by using different proteins such as turkey, shrimp, or even a mix of vegetables for a meatless version. Try using different sauces like pesto for a unique taste!

FAQs

1. Can I use whole wheat tortillas instead of flour tortillas?
Yes, whole wheat tortillas are a great option for a healthier choice!

2. Can I make this recipe ahead of time?
Absolutely! You can prepare the wraps and store them in the fridge before baking. Just bake them when you’re ready to eat.

3. What if I don’t have Alfredo sauce?
You can make a simple white sauce with butter, flour, and milk, or use a store-bought cream sauce. It will still taste delicious!