
Unicorn Recipes
Introduction
Do you want to brighten your day with something fun and colorful? These Unicorn Recipes are perfect for you! They are not only delicious but also look fabulous. Whether you are baking with kids or surprising friends, these recipes will add a touch of magic to your kitchen.
Why Make This Recipe
Making Unicorn Recipes is a great way to bring joy and creativity into your cooking. They are fun to create and make for wonderful treats at parties or family gatherings. The vibrant colors and sweet tastes will charm anyone who tries them. Plus, it’s a fantastic way to spend quality time with loved ones!
How to Make Unicorn Recipes
Ingredients:
- 15.25 ounces white cake mix
- 1 cup water
- 1/2 cup vegetable oil
- 3 egg whites (room temperature)
- Blue gel food color
- Purple gel food color
- Pink gel food color
- 6.8 ounces French vanilla instant pudding mix
- 3 3/4 cup cold whole milk
- 8 ounces whipped topping (thawed)
- 2.82 ounces Unicorn sparkle candy sprinkles
- 1 (15.25-ounce) box of funfetti strawberry cake mix with candy bits
- 1 (8-ounce) package of cream cheese (softened)
- 3 tablespoons unicorn sprinkles (or multi-colored sprinkles)
- 1 cup pink candy melts
- 1 cup purple candy melts
- 1 cup blue candy melts
- 1 cup yellow candy melts
- 2 cups graham cracker crumbs
- 4 tablespoons granulated sugar
- 1/2 cup unsalted butter (melted)
- 32 ounces cream cheese (softened to room temperature)
- 1 1/2 cups granulated sugar
- 1 tablespoon clear vanilla extract
- 6 large eggs (room temperature)
- 1/2 cup sour cream (room temperature)
- 8 ounces extra creamy Cool Whip (thawed)
- Boiling water (for the water bath)
Directions:
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For the Poke Cake: Prepare the white cake mix according to package directions. After baking, poke holes in the top and pour the French vanilla pudding mixture over it. Allow it to cool, then top with whipped topping and finish off with sprinkles.
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For the Cheesecake Bites: Mix the funfetti strawberry cake mix with the softened cream cheese and sprinkles. Form the mixture into small balls, dip them in melted candy melts, and arrange on a plate with more sprinkles.
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For the Cheesecake: Combine the graham cracker crumbs, granulated sugar, and melted butter to make the crust. Press this mixture into the bottom of a springform pan. In a bowl, beat together the softened cream cheese, sugar, and vanilla extract until smooth. Add in the eggs, sour cream, and desired food colorings. Pour this mixture over the crust and bake in a water bath until set. Once cooled, garnish with Cool Whip and add more sprinkles to make it extra special!
How to Serve Unicorn Recipes
These Unicorn Recipes can be served on a big platter at parties or special occasions. You can slice the cheesecake and poke cake into pieces for easy serving. Everyone will love the colorful look!
How to Store Unicorn Recipes
Store any leftovers in an airtight container in the fridge. The cheesecake will stay fresh for up to 5 days. Just be sure to keep that Cool Whip topping intact to enjoy the full experience!
Tips to Make Unicorn Recipes
- Make sure your ingredients are at room temperature, as this helps create a smoother batter.
- If you want to mix the colors a little, feel free to swirl them together before baking.
- Have fun with the toppings! Use different sprinkles or even edible glitter for extra sparkle.
Variation
If you want, you can use different flavors of cake mix like chocolate or lemon to switch things up. Also, you can add fruit toppings like strawberries or bananas for a fresh twist.
FAQs
1. Can I make this recipe gluten-free?
Yes! Look for gluten-free cake mix and graham crackers to make this recipe gluten-free.
2. How long can I keep the Unicorn Recipes in the fridge?
You can keep them for up to 5 days in the fridge if stored properly in an airtight container.
3. Can I freeze the Unicorn Recipes?
Yes, you can freeze the cheesecake, but it’s best to skip the toppings until you’re ready to serve it. Just wrap it tightly before freezing.