BBQ Brisket Melts
Introduction
BBQ Brisket Melts are a delicious and satisfying meal that the whole family will love. These hearty sandwiches combine tender brisket with melted cheese and tangy BBQ sauce, all nestled in a toasted roll. Whether you’re hosting a game day party or just enjoying a cozy night at home, these melts are sure to impress!
Why Make This Recipe
This recipe is perfect if you want something quick and tasty. With just a few ingredients and simple steps, you can create a mouthwatering meal in no time. Plus, it’s a fantastic way to use up leftover brisket! It’s a crowd-pleaser that works well for any occasion, making it a great choice for busy days or weekend gatherings.
How to Make BBQ Brisket Melts
Ingredients:
- 1 pound cooked brisket, shredded
- 1 cup BBQ sauce
- 4 sandwich rolls
- 1 cup shredded cheddar cheese
- 1 tablespoon butter
- Optional toppings: pickles, onions
Directions:
- Preheat the grill or a skillet over medium heat.
- In a bowl, mix the shredded brisket with the BBQ sauce until combined.
- Cut the sandwich rolls in half and layer the bottom halves with the BBQ brisket mixture.
- Sprinkle shredded cheddar cheese generously over the brisket.
- Place the top half of the sandwich rolls over the cheese.
- Spread a thin layer of butter on the outside of each sandwich.
- Grill or toast the sandwiches for about 4-5 minutes per side, until the cheese is melted and the bread is golden brown.
- Serve hot with optional toppings like pickles and onions.
How to Serve BBQ Brisket Melts
Serve these BBQ Brisket Melts hot from the grill, with a side of potato chips, fries, or a fresh salad. They are excellent for sharing and will quickly disappear at your next gathering!
How to Store BBQ Brisket Melts
If you have leftovers, store them in an airtight container in the fridge. They will stay fresh for up to 3 days. Reheat them in the oven or a skillet to enjoy the melty cheese again.
Tips to Make BBQ Brisket Melts
- For extra flavor, add caramelized onions or jalapeños to your melts.
- Make sure the brisket is heated through before assembling to improve the sandwich’s overall warmth.
- Use a good-quality BBQ sauce for the best taste.
Variation
You can easily swap out the brisket for pulled pork or chicken if you prefer. The same basic steps apply, and you’ll still get that delicious, comforting melt!
FAQs
Q: Can I use fresh brisket?
A: Yes, but you’ll need to cook it first. Slow-cooked or smoked brisket works best for this recipe.
Q: Can I make this recipe ahead of time?
A: You can prepare the brisket and sauce in advance, but it’s best to assemble and grill the melts just before serving.
Q: What can I serve with BBQ Brisket Melts?
A: Great sides include coleslaw, potato salad, or baked beans. They complement the flavors perfectly!
